Desserts

Desserts

Featuring FATCAT Ice Cream Bar (Bedok), Creamier Handcrafted Ice Cream and Coffee (Toa Payoh), Cake Spade, Twenty Grammes (Bugis), Tom's Palette (Middle Road), Bedok Interchange Hawker Centre, Drips Bakery Cafe (Tiong Bahru), Ghim Moh Market & Food Centre, Hatter Street (Kovan), Maccha House (Orchard Central)
Jason Ng
Jason Ng

If you are in the Yishun area, @moinmoingelato is a great place to satisfy your dessert cravings 😍

We got the Oolong Mandarin with a sea salt brownie, and it was such a good sharing dessert! The Oolong Mandarin scoop was pretty big and it wasn't too sweet. The mandarin and oolong flavours complemented very well together, forming this unique aromatic taste that became pretty addictive.

The Sea Salt Brownie was crispy on the outside and soft within. Definitely very rich, it was really fudgy and I feel like I won't be able to finish this 😂

There were so many interesting gelato flavours that I wanted to try! Can't wait to be back to try them all!

Saw that this patisserie was selling really pretty desserts and wanted to give it a try!

We got 2 desserts and 2 drinks (1 for 1 with #burpplebeyond ) and the desserts we got were the Blossom and Lychee Rose. The Blossom had a matcha exterior with a Yuzu flavoured centre, and I must say they complemented each other quite well! The citrus yuzu flavour made it not so surfeiting. Love the beautiful crispy shell on top as well!

The Lychee Rose was definitely floral, with the rose notes much heavier than the lychee within. Unfortunately, I feel like there isn't much texture to this dessert, as it was mostly very soft. The biscuit bottom was a bit soggy.

Desserts were good, but maybe only worth with the burpple beyond. An option to consider if you are around the area!

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We were finding desserts around the area, and chanced upon Chowzan desserts, which serves up traditional Chinese desserts in a homely shop. We craving some durians desserts and got their Fried Durian Ball ($13.90) and Double D24 Boost (12.90).

The Durian Balls had a crispy exterior and gooey centre filled with durian cream. Unfortunately, the durian cream was not as fragrant as expected. Perhaps it is because it is not the durian season, hence it does not have the powerful oomph factor I was looking for.

The Double D24 Boost's durian flavour was also lackluster, but the coconut cream was very rich! It was a good accompaniment to the durian cream.

Perhaps we shouldn't have ordered the durian desserts when it's not the season 😂 I saw many people eating their white Chendol instead and perhaps I will try that next time!

Chanced upon this quiet little cafe @onnecafe.sg and immediately it reminded me of the cute cafes I used to go to in Korea. I was sold to the vibes and definitely the food!

We had their Momo Sencha Gelato ($4.50) with their Matcha Mochi Waffle ($9) and we liked it! The generous scoop of gelato itself was milky, not too sweet, and I like how the peach flavour isn't artificial and slightly subtle. The sencha tea flavour then comes after, making this really refreshing. The mochi waffle was crispy on the outside, fluffy on the inside. Though we wished the mochi was chewier, it tasted good and I could taste the slight earthy notes of the matcha flavour too.

Now this is one cafe I will be back. Great for studying and having good quiet conversations too!

This place needs no introduction, as they are so famous for their oriental desserts! Most people go for their Chendol dessert, but I think standards for their Chendol might have decreased. However, I am happy to report that their other oriental desserts fare way better!

Their Orh Ni ($5.80) may come in a small bowl, but it was a quality bowl. The yam used was very rich and aromatic, and I love how you taste the natural yam flavour more without it being too sweet. The coconut milk on top made the dessert even richer, while the fresh ginko nut added texture.

The Fresh Mango Sago with Ice Cream ($6.50) was terrific as well, as it wasn't overly sweet or surfeiting! The mango flavour is strong, and I especially loved the touch of the ice cream as it wasn't too sweet and it added extra milky flavour to the dish. This may be one of the best I've had actually.

Lastly, the Chendol ($3.80) was unfortunately disappointing as the Gula Melaka was somehow not rich, and I don't get much coconut flavours as well. Somehow, this was much more bland than I remembered.

Nonetheless, I will still come back for their other dessert options!

Once again back at our favourite gelato shop and left fully satisfied!

We had their Lava Cake ($6.50), but although it wasn't as flowy as the previous time we had, it was still as rich and chocolatey as I remembered! Perfect accompaniment to our gelato! The flavours we had were their Tiramisu ($6.50) and Summer Fruit ($5) which were top-notch.

The Tiramisu gelato had a good balance of coffee and chocolate flavours, with a tinge of alcohol. It was rich and aromatic, all without being too sweet. The biscoff crumbs added extra texture! The Summer Fruit was a direct contrast, with its sour tangy and citrusy flavours. It tasted very strongly of passionfruit which made it absolutely refreshing for the hot weather.

We love how the owners were so kind and generous in giving out their free samples of ice cream before your order, and I think this is what makes their customers come back too. Will be back again and again!

Yet another cafe has joined the playing field in offering nian gao waffles!

Situated next to the popular Lickers cafe, Creme by Lele Bakery offers a good range of gelato flavours to go with their nian gao waffles. We got the Matcha and Chrysanthemum Cacao Nib flavours and we were pretty satisfied with them!

The Matcha flavour can be said to be a safe choice, as the matcha flavour is quite strong without being too sweet. The Chrysanthemum Cacao Nib was my favourite, due to its rich and aromatic chrysanthemum flavour, while the chocolate flavour from the cacao nibs gave a good contrast in flavour and texture.

The nian gao waffles were of the doughy kind which I love. Soft and buttery, there were some nian gao within the waffles which gave additional chewy texture and sweetness 😍

Definitely an ice cream cafe I would consider!

Now this is one dessert I wish I knew earlier 😍

Situated conveniently on level 1 of 100AM mall, @beansfactory.singapore offers a variety of soy based desserts. We had the Yam Yam on the Soya Ice ($9.80) which came with generous portions of yam paste and shaved soya ice. All ingredients served were not so sweet, and the yam paste was so smooth and rich, perfect with the light soya ice! The soya balls were chewy, but the yam balls had an even better chewy texture, coupled with a good yam flavour. Pair everything with abit of the aromatic black sugar syrup, and you got yourself a perfect yam dessert.

Yam fans, this is one dessert you should not miss!

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@tomspalettesg is familiar to many throughout the years, due to their huge variety of flavours and quality gelato! Do expect to find flavours that are interesting as well, such as Nasi Lemak and pipagao! However, my favourites are still their alcoholic flavours, as they remained pretty strong throughout the years!

The Guinness Chocolate was a good blend of flavours, with the aromatics of the chocolate complementing well with the rich roasty flavour of the stout. This was not too sweet as well.

The Rum & Raisin is a classic favourite, with a strong rum flavour. The vanilla milk base was rich and fragrant to begin with, making this such a hit! However, it can be a bit sweet so maybe a contrasting flavour might help.

One of my favourite dessert places to go!

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I have been to @theshelterroot before for their quality coffee, and I'm glad that I've tried their gelato this time as well!

The Ocean Grey ($6.50) may look gimmicky to some, but if you like your earl grey, this is a flavour you should get. The earl grey flavour is strong yet not overboard, and it doesn't have this strong artificial floral scent. The milk base of the gelato is also good, giving a good richness to the earl grey flavour.

The Matcha ($.5.50) was really strong, almost too strong in my opinion. It can get quite bitter towards the end, but as a matcha lover, this is definitely not a problem to me! We were surprised to find little mochi bits within the gelato which added great texture to the ice cream!

For both gelato flavours they gave a generous scoop as well. Definitely recommend if you are around the area 😍

Always wanted to try the mochi waffles here, and I must say that it's definitely different compared to other shops that does it!

The mochi waffles ($8.50) were really soft and floppy, which is different from the other ice cream shops that do it crispy. However, you do get alot of mochi in each waffle, giving it a satisfying chewiness that was still inviting! The rich taste of butter is definitely strong in this one. Doughy waffle lovers will definitely enjoy this!

Their gelatos ($8.50 for double scoop) were pretty decent as well. Both the Matcha and Houjicha flavours were not too sweet and I could taste the tea flavours well. However, I do prefer their Houjicha more, as the earthy notes were much stronger.

Definitely a dessert choice when you are in Suntec City!

It's been some time since I last visited @kookscreamery and I feel like their gelato flavours got even better 😍

We had their new Dirty Matcha Gelato made with Oatside oat milk with their chocolate lava cookie (~$13-14) and they were all so good!

The Dirty Matcha gelato had a very strong quality matcha flavour, with a slight hint of coffee. I loved how it wasn't too sweet and it tasted really decadent! Definitely one gelato flavour I will recommend to matcha flavours!

Their lava cookie always did not disappoint with the rich lava chocolate and the warm crispy cookie batter. What a wonderful pairing with the matcha gelato!

Definitely coming back to try more of their gelato flavours 😍

Jason Ng

Level 8 Burppler · 981 Reviews

Love to travel for food and seek new places to satisfy my appetite 😋

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