🍦Soft Serve • Ice Cream • Yoghurt

Pandan jelly (chendol), coconut shavings and gula melaka drizzled all over the soft serve. Surprisingly, it’s not too sweet. Worth a try, but most probably wouldn’t order it again because I personally find it lacking in chendol flavour.

(S$6)

It’s not creamy at all, melon flavour quite strong.

(S$5)

Salty and savoury creamy ice cream in cheese cone.

(S$6.80)

The melon flavour is too artificial for me. Can give it a try but wouldn’t buy it again.

(S$2)

Matcha ice cream with brown sugar syrup.

(S$4.90)

Hojicha ice cream with matcha sauce.

(S$4.90)

Slight Hojicha fragrance with melted white chocolate (I guess), tasted something sweet in between every mouth of the ice cream.

(Premium - S$4.60+)

Roasted earthy notes of hōjicha tea can be decked with first lick, quickly followed by milkiness of the ice cream. The chocolate cream balls add a welcome crunch. The best part is the gooey dark chocolate sauce snuggled in the middle of the ice cream.

(S$2.40)

Classic soft serve cone infused with a peach flavor.

(S$1.20)

One of my favourite here at BOP! Clean refreshing with nice aroma of basil.

(S$4.70 single scoop + S$1 thyme cone)

Prefer the original flavour as it not as sweet as the strawberry one, and comes with a little tanginess from the yoghurt.

(S$5.50 - 3 toppings)

Melon flavor was nice and fragrance! Goes well with biscuit sauce. Ordered matcha sauce with the original, totally regretted. The matcha sauce doesn’t taste good, and is totally weird.

(S$4.50 - 1 topping)