🍜Chinese Cuisine

🍜Chinese Cuisine

Featuring JB Ah Meng, Wan He Lou, Delicious Boneless Chicken Rice, Restaurant HOME & Bar, Kay Lee Roast Meat Joint (Upper Paya Lebar), Wee Nam Kee Chicken Rice (Marina Square), Din Tai Fung (Raffles City), Noodle Place Restaurant (orchardgateway), Thunder Tea Rice (Joo Chiat), Din Tai Fung (Junction 8)
Yan Fang Lim
Yan Fang Lim

The prawn soup was flavorful but their chili added to the dry prawn noodle wasn’t that awesome. The prawns are fresh.

(S$6.80)

Succulent juicy fresh prawns. The noodles was well mixed with the chili sauce although it gets abit too oily. Quite nice!

(S$8)

Fragrant claypot rice. However, the brinjal was cut into cubes and the portion of the brinjal was little. It seems like I’m eating rice only.

(S$7)

Fried pork chop with Haus chili mayonnaise. The portion is too little and there’s a lot of tough fats found in the pork chop.

(S$10+)

Charred chicken thigh, Chinese chives and kaffir with Szechuan chili. Is fragrant, but portion wise is not worth the price.

(S$10+)

2 Likes

Pretty average Kway Chap, but do order their braised pig’s trotters. It was so tender, literally melts in your mouth kind. The gravy from the braised pig’s trotters is a bit sticky most probably due to the collagen from the skin. One of the best braised pig’s trotters eaten yet.

(Around $17 for 2 pax)

2 Likes

Ordered 2 sets of lunch deal:

• Braised Pork Noodles
Shredded pork ragu, soy tare, bacon sofrito, fried shallot & spring onion

• Sichuan Pork Noodles
Spicy minced meat, Sichuan tare, bacon sofrito, fried shallot & spring onion

• Fried Pierogi Dumplings (4 pcs) *personal favorite*
Smoked Bacon, truffle potato, caramelized onion, cheddar & sriracha crema

• Smoked Duck Dumplings (4 pcs)
Smoked duck, shiitake, caramelized leek, hoisin mustard & balsamic vinaigrette

• Drinks (refer to next post for reference)

(Each lunch deal - S$16++)

1 Like

The Wagyu Beef slices were tender and the beef bone soup is clear. However, the noodles was a disappointment. Ordered the small flat noodle type, it turns out soft (soggy). Not sure if the chef has overcooked it. It will be good if the noodles was al dente.

(S$13.90+)

The Ebiko prawn paste was super “Q” and the Ajitsuke egg was cooked to perfect. The tomato soup was thick but it didn’t get me surfeited after drinking the whole bowl. However, the noodle was a disappointment. I’ve chosen small flat noodle type and it turns out soft (soggy). Not sure if the chef has overcooked it. It will be good if the noodles is al dente.

(S$13.90+)

2 Likes

A chicken rice set comes with dumpling soup. 3 succulent dumplings filled with prawn and minced meat in the soup. The chicken is good, especially the roast one, very fragrant.

(S$7 - 1 pax)

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