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Middle Eastern/ Mediterranean

Middle Eastern/ Mediterranean

Featuring Symmetry, Sideways, Winestone, Coriander Leaf (Ann Siang), Maggie Joan's, Moosehead, Ottoman Kebab & Grill (Global Kitchens), Coriander Leaf (CHIJMES), Le Rida (Bukit Timah), Istanblue Mezze & Grill House
Wuu Yyiizzhhoouu
Wuu Yyiizzhhoouu

The prawns were fairly large and meaty but the highlight was in the sauce. Absolutely intense, it was brimming with smokiness, savouriness and prawn umami. We immediately wanted to get a second serving, unfortunately their waiting time was too long lol.

A must try!

NOTE THAT the smoked pork belly in the sides menu is served with a tomato sauce instead, so it's not the same thing

Really tender and flavourful, but tasted some what like chinese food in terms of the seasoning. The skin isnt crispy btw it's v soft, kind of like braised pork

Despite the little lightbulb provided by the adorable waitress, the lighting was still lacking so i apologise for the quality of the photo

An absolute stunner of a dish, the Lamb ribs were so intense, yet without much gaminess. It was very well cooked and quite tender as well, but the surprising part were the bones which were so soft i didnt notice i ate half the bones. It was basically mush and i was surprised to Find only a small chunk left of the rib bone before i realised i consumed the rest.

The accompanying items were all quite good as well. The avo pesto was interesting in that it's really a midway point between avocado and pesto. I tot it's gonna taste like pesto but the avocado made it a lot milder. Still enjoyable tho

Glad i ordered this as it was mainly due to curiosity on how good asparagus could actually be. Portion of the burrata definitely seems reduced compared to reviews by other burpplers previously, thus it was found a bit wanting but flavour was there.

The asparagus were seasoned and spiced very nicely, and the cook was essentially perfect as well. Tender but still retaining a crunch, it's really a Surprise how well it works with the wonderful burrata. Burrata is usually the star of any dish but for something with little inherent taste, this dish really shows the potential it can have as a Side, much like Dwight Howard for the lakers this season.

Due to health Concerns of my dining partner, EVOO was omitted and thats definitely a mistake in my eyes. Nonetheless, this was really good and a must-try for the high quality and execution


Food here is roasted to order and really takes a very long time when we were the only customers, so better to have one person come early and order first.

This particular dish was very well roasted to the point of being super crispy. Only the interior tastes like Artichokes, the exterior are basically potato crisps. Overall not the best in flavour but luckily the other dishes were better.

Their balsamic is really sweet tho and i love it

1 Like

Seabass was alright but the skin was only crispy at some parts. Pea puree was really sweet with the pine nuts adding a twist in taste. Not sure what's so special about the prawn but the wrapped rice wasn't really good


Quite dry and dense, at least it was smooth. Rather devoid of any flavour save for the alcohol soaked pomegranates on top


Lamb chops. Really impressive as it has the same seductive rub as the lamb tenderloin except it's well charred for that smoky flavour. Really wanted that last piece but decided to be a gentleman lol


Grilled lamb tenderloin. Passably tender as it's fully cooked through and rather lean. The spicy rub definitely elevated the meat though and pairs well with the fluffy rice


Quite soft and makes for perfect pockets to stuff hummus into. Well dusted with flour on the outside lol


On the lighter side and less robust than I would have liked, this would satisfy lighter palettes with its sour notes

P.S. If you're using CHOPE vouchers you can only use a maximum of 50$ in voucher value here


(part of set lunch)

Blew me away. Didn't like the cherry jam for it was too sour but otherwise ive got no complaints. Cake had a nice dense texture(in the best way), and paired with soft vanilla ice cream and chocolate crumbles(or chocolate cookie crumbles?) it was astounding


Would travel for food

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