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I’m a huge fan of lotus biscoff®. For this simple reason, McDonald's vanilla soft serve topped with the sweet caramelised biscuit crumbs is simply a match made in heaven. 💞
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Some familiar and comforting dishes - Ginger Onion Deer Meat 姜葱鹿肉, Fu Yong Egg 芙蓉蛋, Sweet & Sour Pork 古佬肉 & Prawn Roll 虾枣 that my folks should be pleased with. Yay for the 10% off for self pick up and adorable doodles on the sticky post-it notes!
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Finally tried the fried rice from King of Fried Rice! We queued and waited for close to an hour. Really enjoyed the generous amount of crab meat piled on the rice as well as the tobiko which gave a nice, crunchy texture to the dish. And yes! There is a subtle wok hei [a.k.a. smokey aroma] in the fried rice too. ✌🏻

It feels awesome to be able to dine in again! We joined the snaking queue for a meal at Tsui Wah in Jem. For a more substantial bite, I picked the baked pork chop with fried rice. This dish is served piping hot with a thick slab of breadcrumbs-crusted meat together with diced tomato, onion, carrot, celery, mushroom and topped with tomato purée and cheese baked over rice. Looks mouth-watering and tastes yummy too.
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#tsuiwahsg #tsuiwahsingapore #jemsg #jemsingapore

Ooh, love this thin crust pizza with soft cow’s milk cheese, Parma ham and preserved tomatoes at this ulu Peperoni Pizzeria outlet at Biopolis [psst, I visited the outlet twice and we were the only customers there!].
💓 the very tranquil, quiet surrounding and a great place to be at, away from the bustling crowds on weekends.
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This chocolate éclair custard cream puff makes me happy… it tastes even better leaving it chilled in the fridge before munching.
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#jurongpoint #beardpapasg

Nothing says WEEKEND better than GREAT FOOD as I was hardly eating for the past days. These maki sushi rolls is made on the spot and is surely a must try. Each eight-piece maki comes with chunks of crispy prawn/deep-fried soft shell crab/grilled eel with omelette, cucumber and sushi rice. Our favourite of the lot is the the ebi fry maki topped with a savoury mixture of sesame seeds, crushed bonito flakes which added a different flavour and texture.
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Missing my favourite IKEA’s meatballs! Decided to order it via their Click & Dabao service at Jem outlet’s Swedish Bistro after having strong cravings for the past week. I’m amazed that the taste and texture of this iconic dish remains the same after all these years. 😍
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#ikeasingapore #ikeasg #jemsg

Hooray, dining in to resume from 21 June! Meanwhile, I’m happily enjoying a comforting bowl of seafood abalone congee with a raw egg at home. Their version of congee is smooth, silky and packs with flavours from the braised abalone & mushrooms, cuttlefish, sliced fish, fish maw and prawns. ❤️
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#happycongee

This is definitely a binge-worthy food at the 🔝 of my list. Their tightly wrapped popiah is stuffed with generous ingredients including turnip, garlic, crispy bits of fried flour, peanuts, lettuce, beansprouts, eggs and sweet sauce.
I simply ❤️ the crispy bits and crushed peanuts which gives a burst of crunchiness to it!
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Takeaway from @thecarvingboardsg. Am thankful that my favourite food is still available for takeaway and delivery during this Phase 2 (Heightened Alert) period. Despite the prolonged period of time to bring the food home, I’m surprised that the flavour and texture (especially its soft boiled egg and pasta) was not compromised.
Let the home-binge begin.
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Following an increase of community cases over the weeks and the return to ‘Phase 2’, my mum decided to stay home for this Mother’s Day. Ordered this delish chewy-chewy mee hoon kueh [dry] with a heap of ingredients such as marinated minced meat, braised mushrooms and ikan bilis [a.k.a. fried anchovies] accompanied with an addictive black sauce that we much loved. 🥰
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