Penang

Before back to KL, my bf bring me to this restaurant that famous with their Chai Kuey to have breakfast. We order 2 different kinds of chaikuey, turnips and chives. We also order a bowl of pickle fish soup, a plate of fried dried squid and stuffed crab. The chaikuey taste really good is a must to try, the pickle fish soup taste okay and the fish is really fresh, the stuffed crab abit too salty but the most suprisingly is the fried dried squid, it taste really great. Heard from my bf, this dim sum restaurant total have 3 different branch. They are actually 3 brothers. The shop that I visited today is the oldest shop among the 3, the shop is near to balai polis sungai bakap. Total spend of the day.. RM40, super full super satisfied.

10/10

This is my first meal in 2018. Before go to Kulim, my penang friend bring me to Bukit Mertajam to have brunch. He told me this is their most signature dishes. I have order a set of salted vegetables pork soup with yam rice costs RM6. The salted vegetables pork soup taste good, there is also pork liver, pork intestine, pork lean meat, 3 layers meat and pork balls in the soup. You can also find lots of small pieces yam pieces inside the yam rice.
8/10