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Featuring Izakaya Nijumaru Restaurant, Heng Hua Restaurant (Yishun), Taman Jurong Market & Food Centre, Good Year Seafood Village, BBQ Box (Geylang), Sushi Express (Westgate), Owen Seafood Restaurant, Yi Qian Ling Yi Ye Steamboat Buffet, Pepper Lunch (AMK Hub), SunnyHills
Yang Xunsheng
Yang Xunsheng

Just the perfect sweet chilled dessert for this hot weather.
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🚩恭和馆(Gong He Guan), 217 Geylang Rd, Singapore 389277
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Ah... Comforting.
Braised Pork Trotter($6.80)
Soft & tender meat with a good amount of gooey chewy fats.😋
Pig Organ Soup(S-$6.80/L-$12.80)
Normal & peppery.
Fried ribbon crispy Beancurd Skin with Kailan($11.80) in sweet savoury sauce.
Black Pepper Stewed Pork Trotter($11.80)
Meat although is soft but the chewing texture abit boring and the whole dish after eating a bit while have the jelak feel. Black Pepper taste can't really tell it is there.
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🚩Original Johor Pontian Bak Kut Teh(笨珍肉骨茶), Good Year Seafood Village, 15 Tampines Ave, Singapore 529788
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Hmm... Still okay lah, need to support the weight in it mah.
3-in-1 Basket Xiao Long Bao($8)
It consists of Original, Salted Egg & Chilli Crab flavours. Salted Egg taste was overpowering the meat. Chilli Crab a bit lack of flavour. Still prefer the original, much better.
Steamed Cabbage & Pork Dumpling(6pcs-$7.20,10pcs-$10)
The meat marination was strong & it will leave a after sweet taste.😋
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🚩Ju Hao(聚豪), 930 Yishun Ave 2, Northpoint City North Wing, 02-16/17, Singapore 769098
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Trying out this Flaming Chicken Pot after seeing some posts from other foodies.🍗
I like their concept of utilising every part of the chicken so that nothing goes to waste.👍
So we ordered both pot;
But before I continue, I must say they are serious with those chicken. It was slippery smooth and tender and generous too.
Black Pot(Single)($9.80)
Flavourful dry style claypot chicken stir-fried with an assortment of vegetables with a shot of flaming Moutai wine to enhance the taste. The sauce is on the sweet side. You can convert this into a hotpot later on and the taste is still definitely better than the white one. We prefer and recommend this.😋
White Pot(Single)($10.80)
Savoury peppery collagen-filled soup that is boiled for eight hours with various chicken parts and ten other secret ingredients for a rich and milky texture. Don't straight drink from the soup when it first arrive, it lack taste, wait for a while to cook longer then the flavour will start to come out. It will have a light distinct refreshing taste. Its not that rich & milky and the addition of pig stomach making the soup being overpower and cover the chicken taste but that is the way to make this pot.
If you feel your pot not enough ingredients, you can always order more of it and add in to your pot. Of course, it comes with additional cost.
Free flow top up homemade soup too.
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🚩Flaming Chicken Pot(鸡煲火锅), Hiap Hoe Eating House, 747 Yishun Street 72, Singapore 760747
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Thigh area as I don't like to eat the breast area.
Smooth tender natural flavour chicken drizzled with soya sesame sauce sitting on top of bean sprout. Fragrance tasty rice & of course my usual spam of ginger.😂
Help yourself by getting a bowl of comforting soup. That day was delightful chicken feet corn soup.😁
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🚩Wee Kim Hainanese Chicken Rice, 51 Yishun Ave 11, Yishun Park Hawker Centre, 01-32, Singapore 768867
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Crisp & flaky but HARD pastry layer sandwiched with creamy rich Matcha butter, custard and sweet chestnut. If it had better pastry layer, this will be a great dessert.🙂
Not sure why their crust, pie, etc base all so hard.🤔
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🚩JW360° Cafe, 78 Airport Boulevard, 01-223/224/225, Jewel, Changi Airport, Singapore 819666

Look nice, taste otherwise.
Sweet Matcha & Sour Raspberry cream over a HARD base pie topped with foamy sweet lightly torched Sakura Meringue.🤨 Matcha taste being overpower. Just felt a little weird after tasting it.🙄
Not sure why their crust, pie, etc base all so hard.🤔
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🚩JW360° Cafe, 78 Airport Boulevard, 01-223/224/225, Jewel, Changi Airport, Singapore 819666

Pillowy light & airy Matcha chiffon cake with sweet smooth milk cream and Japanese "Ogura" beans. Probably, the only pastry I recommend from what I had.👍😋
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🚩JW360° Cafe, 78 Airport Boulevard, 01-223/224/225, Jewel, Changi Airport, Singapore 819666

Got to fill that dessert belly we had.😂
Wanted to eat their Matcha Mont Blanc as recommended by most people but we are too late for it so we had these instead.
Matcha & Sweet Beans Roll($6.50)
Pillowy light & airy Matcha chiffon cake with sweet smooth milk cream and Japanese "Ogura" beans. Probably, the only pastry I recommend from what I had.👍😋
Matcha Mille Feuille($9)
Crisp & flaky but HARD pastry layer sandwiched with creamy rich Matcha butter, custard and sweet chestnut. If it had better pastry layer, this will be a great dessert.🙂
"Sakura" Raspberry Pie($9)
Look nice, taste otherwise.
Sweet Matcha & Sour Raspberry cream over a HARD base pie topped with foamy sweet lightly torched Sakura Meringue.🤨 Matcha taste being overpower. Just felt a little weird after tasting it.🙄
Matcha Latte($9)
Rich & Milky.😍
Not sure why their crust, pie, etc base all so hard.🤔
Do try their ice cream too like Japanese Whisky.😋
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🚩JW360° Cafe, 78 Airport Boulevard, 01-223/224/225, Jewel, Changi Airport, Singapore 819666
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#mehmehfoodventure #mehlicious #tastisfying #foodie #sgfoodie #sgfoodblogger #foodblogger #foodblog #foodcoma #burpple #burpplesg #sgfood #foodsg #eatmoresg #foodinsing #sgeats #jw360 #jw360cafe #JewelChangiAirport #jewel #oishii #美味しい #desserts #cake #Matcha #sweettooth #sakuraraspberrypie #Matchamillefeuille #matchaandsweetbeansroll #icecream

Mouth-watering thick cut chewy pinkish succulent tender Grilled Miso-marinated Iberico Pork served with sesame pepper.😋
Come with lightly seasoned soft vegetables & sesame seed.
Every set meal comes with either white rice or seasoned rice, a bowl of miso soup & pickles.
Choose the flavourful seasoned rice that had chicken cube & mushroom in it.😊
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🚩JW360° Suju Masayuki Japanese Restaurant, 78 Airport Boulevard, 01-223/224/225, Jewel, Changi Airport Singapore, 819666

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Ultra smooth tender melt in the mouth savoury Grilled Miso-marinated Black Cod.😍
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🚩JW360° Suju Masayuki Japanese Restaurant, 78 Airport Boulevard, 01-223/224/225, Jewel, Changi Airport Singapore, 819666

Soft, tender, juicy & moist Beef Patty with thick heavy creamy Demi-glacé sauce seasoned with soy sauce and 2 kinds of miso paste.🤤 Accompany by Mash Potato & Soft Carrot.
Every set meal comes with either white rice or seasoned rice, a bowl of miso soup & pickles.
Choose the flavourful seasoned rice that had chicken cube & mushroom in it.😊
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🚩JW360° Suju Masayuki Japanese Restaurant, 78 Airport Boulevard, 01-223/224/225, Jewel, Changi Airport Singapore, 819666

Instagram: @xiaoyangmehmehjiao Follow me on an adventure of what I eat and my honest review.

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