Food Centre: Round-up
From To-Ricos
粿汁
Added pigs skin and preserved vegetables.
Loved the intestines texture, sliced lean pork also not bad.
Well organised speedy service even on peak dining hours.
Recommended.
From Chai Chee Pork Porridge
猪肉粥
Cantonese style porridge, generous amount of pork ingredients inside.
Occasionally, the queue is a bit longer, approximately 30 minutes waiting.
From Ole-Ole Javiyan
$4.50 a bowl of classic mee bakso.
Yummy!
Regular portion plate of Chicken rice.
Yummy tender meat texture.
Not bad!
From YiJi Fried Hokkien Prawn Mee
义记福建炒虾面
This is the big portion offered from the stall.
Loved the sliced abalone.
Not bad indeed.
From 日昇熟食
Yummy plate of Cai Png, choose fried onion omelette, braise pork belly & Chinese cabbage.
Not bad indeed!
From Tien Lai Rice Stall
烧鸭叉烧饭
Joined the brisk queue for this really awesome plate of roast duck & char siew.
Definitely satisfying the craving of roast meat.
Highly recommended!
From Kar Sou Hakka YTF
Smooth creamy curry with classic YTF items and cooked yellow noodles.
Comfort food indeed.
$4.50
From Chris Kway Chap
粿汁
A bee line always formed whenever they are open.
Recently, the price is updated with the multiple of $6.
Friendly smiles and always conversational with the regulars.
Consistently in taste and texture also a strong factor for those who visit them so often.
Highly recommended if you travel to Bedok.
From Lao Lee
猪什排骨虾面
Taste better than it look.
Definitely satisfying.
Worth the brisk queue.
鸡饭套餐
Roasted chicken meat with fluffy rice and green veggies.
Only $5 a set.
Yummy!
From Hua Soon Western Food
猪扒
Tasty plate of local version of hawker style pork chop.
Served with fries, coleslaw and baked beans.
Yummy!
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