Fast Food

Two thighs hahaha. Okay lah if you like sour cream and onion, this really tasted like the potato chips. What's interesting was how it's coated with nachos.

Moral of the story was McSpicy with cheese is no different from McSpicy without cheese lol.

The piece of meat was big and tasty, so credit to that. But overall the wrap just didn't excite me and I think it's inferior to KFC's Pockett Bandito.

Clichéd yet innovative. Both flavours were separated down the middle. You could eat a banana pie or a chocolate pie, or you could bite into them together. Well done.

Not really different from a Zinger, except it's the old Zinger when it was big.

I wouldn't yet claim this was the best fried chicken I've tasted, but that was my best fried chicken breast. If you don't know, I hate breast meat. The one here was juicy, tender and not just breast meat I could accept - I could eat this every day!

It's 1-for-1 day so here I was with the priciest sub hahaha. Unfortunately I couldn't tell its appeal. I still prefer steak & cheese. After years of choosing honey oat, I'm starting to fall in love with hearty Italian. Chipotle southwest and ranch combo was forgettable.

The lame piece of breast meat worried me. But overall it's quite pleasant. Hearty Italian for the bun was an astute choice. I guess the only downside was the pickles and jalapenos I accidentally added.

Surprisingly, this was actually good. It's basically chocolate ice cream, but the choc wasn't nauseatingly sweet and actually carried some bitterness.

You might think the key difference from the previous Double Down is the waffle. That's certainly nice. But it is the chicken, which is KFC Original, not Hot & Crispy. I was quite quickly sickened. Maple mayo helped though.

Sorry, I'm not partial towards Popeyes chicken. I also hate that mashed potato. But when I have a craving for biscuit, it's where I turn to. Protip: the fries are different too.

As good as I remember the previous landing, although the new roasted sesame mayo is very conspicuous and may be an acquired taste.