Light Bites & Drinks

Just milk tea with pearls. I couldn't taste brown sugar.

Looks weird and tastes weird. Lol. I reckon my selections together with pesto sauce is to blame.

I was pleasantly surprised to see another Chinese food appear in Singapore. People who know me know I loved my time in China and Chinese cuisine. The guo kui is a huge crispy pancake that's as synonymous with the country as anything. I wasn't especially satisfied with this though. It's not crispy enough to be an addictive snack and it's not substantial enough to be a filling snack. It's big but thin, so don't expect much.

$4.50 for this was... It really depends on how you look at it. Very cheap for a giant cup at a bubble tea shop, but also not that cheap for a regular drink. Winter melon wasn't too sweet, which is a common problem, so that's great. But the amount of ice for a giant cup meant it diluted soon. Came with aiyu.

Interesting. Hard to describe.

Aka chilli oil wantons. They used minimal chilli oil to allow the dumplings to shine. The kind with harder skin but that's okay.

The novelty was more than the taste, but it's not a big deal. Crispy deep-fried mantou stuffed with prawn paste.

Yumz.

This is a Thai-themed kopitiam, therefore the drinks stall has to serve this.

Okay lor.

Buey pai. Balance of sweet and tea.

Malaysia's lok lok is so addictive because you can get them fried or grilled. Here you see oyster mushrooms, broccoli, cheese hotdog, quail eggs etc. So unhealthy it's only across the causeway haha.