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Japanese

Taste the freshness of the finest ingredient from Japan
Bryan Soh
Bryan Soh

Usually, I would have broth ramen. However, my friend wanted to try this restaurant and they are known for their Mazesoba. Mazesoba is basically dried ramen and they used soya sauce as their sauce to bring flavour to the ramen.

I ordered the original Mazesoba ($9.80) and the noodle is thick. The sauce is flavourful and it feel like I'm eating minced meat noodle.

They also provide a small amount of rice for you to mix around with the sauce available after eating the ramen

One of the must go place to have a sashimi buffet and what's more 4 for the price of 3 for lunch.

Initially, when I learnt about there is Keisuke in Jcube, I was expecting it to be a shop itself. Hence, my friends and I decided to go there. However, it turns out to be a small stall inside Don Don Donki and it does not have the free flow egg and beansprout which is what I associate Keisuke with. Hence, I decided to go to a stall called Do:Ton and get their Pork Okonomiyaki with Rice (6.90+1.50=$8.40).

I was surprised that the portion was quite huge with that price point. The Okonomiyaki was cooked with enough charred and sauce. Given the location and price point, I would say that it is a delicious yet affordable meal.

Had the Black Tonkotsu Ramen ($8.60) and as usual, it doesn't disappoint me with the thick charred pork slices.

Although it is stated they closed at 8.30pm, I only reached and only ordered about 8.28pm and they opened all the way till 9pm.

I ordered their set lunch menu which consist of an entree & drinks. For their entree, I ordered their Oroshi Miso Hamburg & Matcha Latte.

The rice offered is brown rice which is a healthy option which is good for health conscious people. The Hamburger steak is not bad too. However, the miso sauce was quite salty. I think it would be better if they could put the sauce aside in a bowl when serving instead of on the hamburger patty itself. The Matcha Latte is very authentic and good.

On weekday, their set lunch is $13.90++ which is $16.36 while weekend, eve & public holiday is $14.90++.

It is quite worth it given the quality of their entree & drinks

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Had the Volcano Ramen Set ($16.90) which consist of a drink, side dish & ramen itself.

The last time I had Ajisen was when I was in secondary school. Eating at Ajisen brings back the nostalgia feel. The set was quite worth it for people who like to have side dish & drink other than their main dish.

My only issue is that they have gone stingy with the side dish as it was smaller than what I have in the past. Can't really blame them due to inflation.

Overall, it is not bad for a meal.

Ordered the Mountain Monster Curry ($26.80) and the portion is huge. Everything is humongous and delicious. Good for sharing with 2 pax or 3 pax for small eaters. Even their one portion is very filling.

Been trying countless and it has never fall me. I tried their Special Tonkotsu Ramen Red Ramen which is the spicy version.

The meat is charred and has thick cut than those Japanese Ramen Restaurant which I like.

My friend introduced me to this stall that sells Japanese Glutinous Rice.

It is a cheap, light and healthy meal which is good if you are watching what you eat. However, big eater or people who likes lots of flavour should not try this as it will not satisfy their taste bud.

My friends and I wanted to grab dinner at Clarke Quay before heading to drink and decided to try Ramen Keisuke Lobster King since we are around the vicinity.

I ordered the Lobster broth Ramen Clear Soup for 16.36 including service charge and GST.

Overall, I find the the Ramen is lackluster compared to the other Keisuke I have tried. The ingredients is not finely sliced and was lack of flavour.

I would say there is other Ramen which is cheaper but better than this. Hence, I would not suggest this to anyone and would rather head to Chinatown to have dinner instead if you are planning to have a meal before drinking.

I was already Suntec City and decided to get lunch nearby. I suggested to have Keisuke Ramen as it has been people's favourite. We have reached about 12pm and surprised a queue was already with an opening hour of 11.30am. Fortunately, it was just 2 of us and we given counter seat and we ordered Crab Stock Ramen & NIBOSHI Ramen (Japanese Dried Fish Stock) ($13.90) each.

Both the soup have a strong umami flavour which are rich and creamy. However, do note that it can be jelak if eaten often.

As most Keisuke Ramen shop, it comes with free flow eggs & bean sprouts.

Second visit to Misato and first time bringing my friends along. We ordered Chicken Katsu Curry Set ($18.80), Katsudon ($15.90), Okonomiyaki ($15.90) & Matcha Zenzai Mochi ($7.80).

The Chicken From Chicken Katsu is soft and batter is just the right amount without being too thick and heaty. The curry has the right amount of flavour. The Katsudon has a very nice egg aroma and Okonomiyaki has a good amount of season which makes both of them so delicious.

For the Matcha Zenzai Mochi, it is a bit of a disappointment. Previously when I had Grilled Mochi Zenzai, there is a sweet taste in the Mochi. This time, doesn't seems to have it.

I will still go again as the main never disappoint me. Do make reservations in advanced as without it, expect to wait in line about an hour during meal time.

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