All About Japan Cuisine

M Size Katsu Don ($5.90) w Salad + Dasani ($3.50) Need to order their signature don first before trying other flavour. I really like their different sauce complement well with their katsu. Katsu Don was slightly a bit overcooked tbh as the meat is not that crunchy and also too much batter inside katsu. I noticed that need to go non-peak hours before 5 to 6 p.m. instead of peak hours after 6 p.m. I did enjoy different taste for original (quite normal) and apricot sauce (quite sweet and nutty).

Hmmm karagge's batter was slightly too much alr and sudden serving size is just too small for me ($6.90) but overall I haven't tried their karagge series yet.

I chose one hot and one cold dish for 2 deli set ($13.80) as its a couple of month that I didn't went it bck. I didn't order usual stuff as I didn't feel well and also cutting down a bit. I really like kelp salad and taste like similar to china's cold dish style.

Sukiyaki Karubi Set (100g) ($11.80) w 50% off ala crate for Tontoro (100g) ($4.50) I just tried sukiyaki karubi but it's not bad and not that strong beef taste tbh.

Pork Belly Set ($10.80) w Tontoro (100g) ($4) I did tried pork belly as its quite so good and tender but be cautious as the fat from pork belly ignite the fire from the grill itself.

Decided to try different seasonal sauce for Taroyaki (replaced with laksa sauce already by today) under Chicken & Pork Set (100g) ($10.90). I felt that the sauce really not that bad and mimic with taroyaki tbh but too much mayo inside and also quite thick based sauce. The pork really cooked well and fast compared to the chicken slightly cooked much slow due to the thickness and skin tbh.

Ordered Tonkatsu (Pork Cutlet) Cheese Curry ($18.30) as best selling flavour as the hamburger (beef). I felt that their curry is slightly spicy (level 1 only) compared to some of japanese curry shop. But then it's not jelak as I thought that and I almost managed to eat finish. But then the cheese taste is not as strong as I thought as its quite milky and creamy texture. Pork Cutlet is really crispy and crunchy but a lot of "fat" and batter hidden inside.

Egg Yakitori (M Size) ($6.90)

Ordered with Green Veg Combo + Miso Soup ($2) I didn't like kimchi version but egg version still nicer than kimchi tbh. So yakitori still taste the same as I tried it before on previous outlet.

Kimchi Yakitori (M) ($7.20)

I wanted to try something savoury and spicy since I lose appetite due to the stress. But the kimchi was slightly spicy but the yakitori got chewy and slightly smoked grilled taste.

Spring Onion & Half Boiled Egg Gyudon (L Size - $8.80)

Lots of meat, lots of spring onion, a creamy half-boiled egg. Perfect for a simple yet filling Monday meal, except there’s not enough pepper sauce tho.

Add-on Karaage Combo + Coke Zero Sugar ($4.50)

crispy and crunchy chicken bites and good for sharing with people.

Kei Kaisendon (Suntec City)

02 Tori Teryaki Udon Set ($13.90 ++)

I decided to order this after event convention ended. But then I wanted to eat warm food tbh after a long day at event. Salad is meh to me as it filled too much sauce. Udon broth really got slightly salty for me so I think the fish cake is a bit slightly hard. Tori Teryaki (Chicken) is still ok and marinated with sauce but it's quite slightly hard for me.

Mero Saikyo Set ($23.90 ++)

Known as Cod fish (鳕鱼) my friend introduced me to try their grilled fish and so I decided to try it out on weekdays lunch time. But I realised that the resturant got still have two separate queues on lunch time for ordering food and also waiting for the seats. They got selling set meal or ala carte for fish and seafood. The cashier saw me to think which fish to order for set meal and he recommended me for mero (toothfish) as bestseller. I know that it was really expensive fish on the menu even though I never thought what I really wanted to order tbh because it got a lot of varieties of fish and seafood to come from. So it's best to start it off something best seller from the menu. The mero (toothfish) really got marinated, grilled and similar taste as cod fish, really soft and creamy but a bit of fish bones hidden. Every set meal got green tea served first before the main (fish or seafood) and side dish (such as sesame salad - creamy and waterish taste included corn, violet and green cabbage, garlic - i personally don't like, pickles - sour and waterish, miso soup - kelp & tofu but taste like instant?) come in together.