Been There, Ate That.

$21

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Honey-Tobasco sauce drizzled over buttermilk waffle, served with warm maple butter. A dish made famous in Southern America, that is both savoury and sweet. Perfect for those with exploratory palettes.

$20

*choice of chocolate chunks*

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Pancakes were soooo fluffy and goes well with the maple butter sauce. But I was hoping there were chocolate sauce instead of "chunks" which tasted dry after a few bites.

$18++

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Really love the biscuit sandwich which paired well with their tomato jam. Scrambled eggs were nicely prepared and seasoned and the chopped potatoes were my favourite.

$15.00

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With shrimps, mushroom, Japanese basil.
Mentaiko sauce is flavourful yet not over powering.

$16.90

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The omelette — soufflé style — was soooo fluffy. It's almost like cotton candy kinda texture. Spaghetti was also tasty with the tomato chilli sauce.

S $4 / M $5 / L $6

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They only serve one dish on the menu which is the minced meat noodles (soup). Traditionally, minced meat noodles are served in soup and not the well-known dry BCM we know today.

Overall soup is tasty and they had dried flat fish in their dumplings no wonder their dumplings have a unique taste and a burst of flavour.

/ tom yum pasta /

: $18

Savoury and literally painful to eat, both saucy and tangy with a pinch of spiciness. This is not the creamy type yet it is smooth.

$5.50

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2 veg, 1 beggerdil, 1 mutton with rice
It’s like the Malay version of a mixed rice. Tho there’s a queue but the service was fast.

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Spicy ten-don

Served with spicy sauce (not really a sauce tho), in donburi (rice in a bowl). I love my rice drenched with sauces, be it curry or teriyaki. But this is a little too less for a sauce drizzling on the tempura but didn’t reach the rice. Overall taste was not bad cos it was served hot.

Creamy scrambled eggs with smoked sturgeon, smoked salmon & caramelized onions. Served with hand rolled sesame bagel which has a nice crunch and fluffy on the inside.

$7.00

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Curry chicken is a tad on the saltier side. Served with rice/bread. While the sauce is thick and creamy, it still doesn’t mask the salty taste even when it goes with rice. Chicken pieces are breast and served with only a chunk of potato. Not a whole potato btw. Wouldn’t go for that the next time I’m here.