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Sweet Treats

Sweet Treats

Because there is always an extra stomach for dessert 😛
Lee Pei Yi
Lee Pei Yi

A hefty price tag for a slice of cake but this is seriously a life-changing strawberry shortcake!!! Most strawberry shortcakes get jelat after a while but this one stays light and enjoyable even till the last bite 😋 What amazes me the most is how the fresh cream can have such a full, luscious creamy taste while remaining airy and fluffy! This might be the only place I eat strawberry cakes at in future...

Matcha soft serve wasn’t particularly intense like I would have liked it but I was glad that it wasn’t too sweet! There was a single shot of kuromitsu (Japanese black honey) at the side which I had fun squeezing in. The almond slices also provided a contrasting crunch to the soft serve.

I was here on a weekday evening and the cafe was nice and quiet. There are comfy sofas for bigger groups to chill too!

Pistachio and dark chocolate fondente 😌 what this gelato lacks in creaminess, it makes up for in flavour! The richness of the pistachio and dark choc was really unrivalled (and that’s comparing it to all the gelatos I’ve had in Italy!) but that being said, the dark choc did get sooo dark and rich that I was a bit sick of the bitterness towards the end. Good gelato nonetheless but I still wish it could be smoother and creamier instead of chunky!

Pro tip: it costs the same to get a cone and a cup! I’d say go for the cone any day (the scoops are bigger here too)

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Someone bought this for me from the Tiong Bahru and when I first tried it, I went OOOH. Think flaky crispy crust filled with a smooth egg custard centre! 😍 I quickly googled Tiong Bahru egg tart and this super old school bakery popped up. It makes me so happy to know that such charming, old school bakeries like these still exist. While the egg tarts may not be as fragrant or as buttery as the ones at Tai Cheong or Honolulu, for $1.40, I have no complaints. I’ll definitely visit the store myself one day and eat these egg tart babies while they’re hot!

Fabulous deal with #burpplebeyond! We got elderflower mojito, skinny dark chocolate, salted caramel and hojicha and I enjoyed all of them thoroughly. The elderflower mojito sorbet was the most unique and it was as light and refreshing as the actual drink itself (though my friend found it a bit too sour). The hojicha was also really really good for a matcha lover like me cos it was super thick and luscious with some notes of bitterness. Initially, I thought the salted caramel was neither salty nor sweet enough but I soon realised that the fine balance that Denzy has cleverly achieved helped to ensure I wouldn’t get gelat. Skinny dark chocolate was also another example of rich bitter dark chocolate that you’d find yourself reaching out for scoop after scoop.

Belly and pocket are both happy thanks to burpple beyond 😌

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Hidden in a nondescript corner of Katong Shopping centre is this little old school bakery that you can smell even before seeing it! This banana pie was delightful with a buttery crust, shredded coconut and chopped almonds on top and packed with sweet, smooth bananas with a slight sour tang. This whole experience was made even better with the cute uncle boss! When I asked him if I’d have to keep the pies in the fridge if I’d like to store them overnight, he cheekily replied me in Mandarin “yes, but I recommend keeping it in your belly instead!” Indeed, with such delicious pies, I found it hard to keep them anywhere else!

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Super rich and decadent brownie!!! This is every chocolate lover’s dream 🤗 The sea salt caramel bits are hiding in the brownie and it goes like ‘surprise!’ when you least expect it. It’s not that big but still good to share with a friend because of how fudgey it is

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Quite ex for a cup of bubble tea but I loved how the thick creamy taste of the milk was not too much to overpower the tea taste. 50% was also just right sweetness for me! Would much prefer this over tiger sugar haha

Such pretty eclairs I couldn’t bear to eat them!! The ispahan was made up of rose cream, chunks of lychee and whole raspberries, giving it a subtle sweet taste accompanied with hints of floral scent. The pistachio cream on the other hand was richer and more full bodied, with crunchy chopped nuts to add to the bite.

Liked both! Came here with burpple 1F1 and paid just $7 each for an eclair (UP $8-8.50) and a drink - we got iced earl grey latte and iced matcha latte (the matcha was gooooood, thick and creamy and sufficiently bitter but the earl grey was sadly too milky). But overall, FANTASTIC deal and chill afternoon in this quiet cafe, thanks burpple beyond!! 🤗

The bf calls me an AKK snob cos I only eat AKKs from here but how can anyone deny the fact that the AKKs here are just out of this world!!! The skin to filling ratio is truly SICK so that every mouthful gives like 70% of the smooth yet not too sweet filling and 30% of the chewy and not too sticky skin.

Pro tip: Must come by 2pm! Tried so many times to get this but they are always sold out due to the lunch crowd.

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White chrysanthemum with cocoa bits, hazelnut

First tried this at their East Coast outlet with the thyme cone and instantly became a fan - I knew I had to get this when I was at jewel despite the long queues on a weekend. I love how BOP’s botanical-inspired gelato is light without compromising on the flavour. A pity that the jewel outlet did not have the thyme cone - YOU GOT TO TRY THIS, the faint fragrance of thyme exuding from this crispy cone is a 💯

The inner lover of milk and all things creamy in me really shouted WEWWW aloud when I tried this interesting blue milk flavour. Don’t think I’ve had any flavour like this before!!!! And it’s not just yummy, the light blue colour of this scoop is also very pretty 😌

The pistachio ice cream is one of the better pistachios out there - the good pistachios have a nutty fragrance while there are others that leave you feeling ‘Ahh?? Liddat ah?’ because the deep green colour you see isn’t quite commensurate with the flavour you expect. So this one at apiary is quite good! But I don’t mind it being a little bit less sweet.

Will be back to try more flavours!


Always on the lookout for good nomz

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