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Hao Chi Chinese Food

Hao Chi Chinese Food

Featuring Tai Cheong Bakery (Holland Village), I want my noodle, TungLok Seafood (Orchard Central), Souper Tang, Mak's Noodle (The Centrepoint), Treasures Yi Dian Xin (Paragon), TungLok Teahouse (Square 2), Tuan Yuan Pork Ribs Soup, Golden Spoon Restaurant, Moi Lum Restaurant
May Foodie
May Foodie
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Vegetarian laksa from greendot. A must try dish when you are at the restaurant!

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Love the dim sum at tunglok teahouse. This Siew mai was filled with juicy pork, with bits of mushrooms. The ordering system was kinda unique too as they have this automated tray system. An ideal place for family or friends to get together.
Price: ~ $15 per pax

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Cutie deep fried man tou buns filled with red bean paste. Red bean paste taste good, not too overly sweet.
Price: $6.30 for 3

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Congee taste awesome with deep fried crispy you tiao, shredded chickens,century egg.
Price: $9.30

Tai cheong bakery egg tart is best eaten when it is hot. Not the best egg tart which I have eaten thus far. Nonetheless, worth it to try it at least once.
Address: 31 Lorong Liput Singapore 277742
Price: $1.90

The combination of oysters, salted eggs, scallops, and prawns into these fritters were simply amazing. This dish is not a common sight as it is commonly only found in traditional cantonese restaurant.

Wanton noodle with soup at mak's noodle is simply amazing. The noodle was extremely springy. Dumplings were filled with juicy prawns. Singaporeans who missed HK style wanton noodle should not miss this as it is one of the famous wanton noodles in HK. Portion is small though..
Price: $6.90

Golden spoon restaurant serves traditional cantonese style food at tiong bahru estate. Crab bee hoon is a must eat dish once you are there. Bee hoon has this "wok hei" taste and you simply get addicted to the bee hoon together with the gravy. Not to forget about the crab, which was very meaty! Yums yums
Price: $70/kg

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This is a must try signature dish when you are at the restaurant. The chicken skin is super thin and crispy, making it worth every bit of your calories. Meat is fresh and you will never had enough of it after your first bite.
Menu is not overly expensive too. Highly recommended.

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Eng's wantan noodle has opened a new branch at westgate. Have never tried the main katong branch before, hence this is my first try. Wow the chilli was really super spicy with just a few drops added. The noodle is quite thick, but flavourful enough with the sauce. Wantons were disappointing though as I prefer it with crunchy water chestnuts. Would not purposely queue for it, though a good attempt overall.

Chee kei wanton noodle,the noodle chain from HK has arrived in SG changi airport. Not too bad overall. Decent bowl of wanton noodle.

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Quite an unique bowl of soup rice by chee kei.
Soup is tasty and they are generous with their ingredients.


A foodie who never gets tired of eating

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