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Food Court Food

Food Court Food

Featuring No Name Hainanese Curry Rice (Beo Crescent), Fu Fa Food Court
Jasmine Wong
Jasmine Wong
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The curry rice is drizzled w 3 different gravy- 2 curries and 1 braised sauce (I guess). Homely taste to pair if off with braised pork belly, fried runny egg, and cabbage. Try the MVP- crispy pork chop and cereal prawn!!

There was a snake queue for the stall, so we decided to give it a try. All the ingredients that we chose were solid and the curry has got kick!

Worth coming if you’ve got a craving for curry/malay food!

The noodle is nicely textured, not too mushy nor hard. Nicely seasoned with the vinegar based sauce for that extra tangy taste. One can never go wrong with vinegar. Pork wanton is a nice complement to the dish.

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