LIGHT SNACKS

LIGHT SNACKS

Featuring Eleven Strands, Keong Saik Bakery (Luzerne Building), DON DON DONKI (Orchard Central), #thebackyardbakersHQ (Far East Square), Knuckles Bistro, 4Fingers Crispy Chicken (Plaza Singapura), Petit Pain, Chimichanga (Little India), Serangoon Garden Bakery & Confectionery (Serangoon Garden Market), One Bowl Restaurant and Bar
c n
c n

went at around 2pm and managed to snag some of these buttery goodness including the crossiant, pain au chocoalte and their escargot!! crossiant was buttery light and airy.

ate at their dine in outlet few years ago! glad to say that their standard is still there. chilli crab encased in a deep fried bun.. sinful but very delightful

the other 2 flavours i chose were the salted egg chicken and bread beef which received positive feedback too

had a chance to try their banana cake, chocolate brownie and matcha black sesame cheesecake!

really enjoyed the moist banana cake. the chocolate brownie was not overly sweet and had sea salt sprinkled on top of it to balance out the sweetness. also enjoyed the slight molten chocolate inside the brownie. the matcha black sesame was really not bad. it’s not cloying and had the subtle black sesame taste.

first time trying their black sesame pancake. but i still prefer the peanut one as the black sesame paste felt rather dry

still one of my favourite old school bakery that sells luncheon meat bread

light bites for teatime! got this during an office event. the mushroom croissant was good!! the eclairs had a very nice cream filling

the skin was chewy but abit thick for my liking.
red bean paste was smooth and not sweet. strawberry was not that sweet but not sour either

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exterior was really crispy and flaky. tasted slightly sweet and not overly buttery.
overall a good pastry!!

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my second time eating this but i felt that the first round was better.

not too oily and and packed with meat and some veg

teatime at bacha has always been at the top of my list. the ambience at bacha gives off a super atas feel with the use of gold and high ceilings.

tried out both their kaya and pistachio croissant and very much preferred the former which had kaya cream oozing out. kaya wasn’t too sweet either. as for the pistachio one, i think it’s more of a paste within the croissant so it’s much drier overall. can’t really taste the nuttiness of it.

first time at tipsy bird and defo not the last

wagyu beef cubes were super tender and juicy.
fried calamari and truffle fries were pretty legit too.

def get these to go w your drinks!!!

Love the variety of their muffins esp the chocolate one.

Grab a couple of their egg tarts as well

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c n

Level 8 Burppler · 667 Reviews

i love pastas and pizzas!

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