We ordered quite a few dishes, all were good but this homemade tagliolini with seafood stood out the most to me! The gravy looks light but tasted rich... it’s like a very thick seafood broth distilled to its essence. Love it. Service from Jason was impeccable too! Definitely worth a visit.
One of the best pork fillet tonkatsu I’ve tasted in SG. Despite its lean cut, meat was tender and soft, and didn’t reek of any porky smell. Loosely encased in a light and crispy batter 🤓 yummers.
This brought me back to TW almost immediately.. so homemade, made me all warm and fuzzy inside. Wiped the plate clean and really wanted more of it but that would surely bring on a food coma. This dish features all the popular items, good for first-time visitors who are unsure what to order, or just single patrons who wants a bit of everything! $8.80++
Very yummy risotto that was full of flavor! pleasant service and cute alfresco setting.
#2 burger - Juicy beef patty with Burrata cheese and tomato, held by fluffy buns ($14, no sides). Needed a burger fix and couldn’t have found a better place. Chill ambience and good service!
Roasted broccoli, tender chicken breast and soulful carrot potato mash 🤗 good for cosy, easy lunch
Love the freshly prepared gimbap here. So yummy and filling. Another personal must try is the strawberry banana yogurt that doubles up as a healthy dessert...
Enjoyed the pierogis; not exactly the same as those in Poland but tasty nonetheless. Noodles were accompanied by a light sauce that was refreshing and not cloying.
Can’t remember the name of the dish, only the code (N5) 😃 Very springy glass noodles tossed in light fragrant sauce buried under the generous meat toppings. Can’t wait to visit again. Fried spring rolls are a must too, they are the best 😋
Mother of all dry ban mians 😍
This is good. Supremely biscuit like thin crust.
Level 3 Burppler · 17 Reviews
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