All About Chinese Cuisine

All About Chinese Cuisine

Featuring Marina Bay Sands (MBS), Tai Cheong Bakery (Takashimaya), Gourmet Paradise (HDB Hub), Paradise Dynasty 乐天皇朝 (Westgate), Crystal Jade Hong Kong Kitchen 翡翠港式小厨 (Takashimaya), Tanglin Halt Market, Canton Paradise 乐天小香港 (Compass One), Biang Biang Noodles Xi'an Famous Food (Toa Payoh Central), Chulia Street Night Hawker Stalls, Tai Tong Restaurant (大東酒樓)
JQ K
JQ K

招牌肉丸渔粉 ($6.50) I didn't expected that signature fish soup got no taste for spicy inside :") But their noodles was quite unique tbh. But the issue they served in huge bowl lol and also their filling was not much :") except too much soup inside the bowl. Chicken Ball was quite hard to chew thru tbh.

I didn't really remembered that I have tried their kway chap b4 tbh. probably it's first time to try since I haven't come back for a while during breakfast time. got a bit of queue to wait for order and also food to come back. They give a variety of ingredients with kway chap also.

They ordered mixed carrot cake but I felt that it's nt that oily as I expected. They got a bit wok taste.

But their side such as long bean and sausage were not tat bad but so oily tbh.

I decided to try their china cuisine :") since always got long queue during lunch hrs. pork rougamo is kinda disappointed like so oily but lack of taste :").

金汤鱼片渔粉 ($7.50) I didn't expected that golden soup got mild taste for spicy inside :") But their noodles was quite unique tbh. But the issue they served in huge bowl lol and also their filling was not much :") except too much soup inside the bowl.

($5.80) I wanted to order cumin pork rougamo initially but I saw green pepper inside lol. But then this got filled green pepper with pork :") (face palm mood) it's got strong taste for green pepper more than pork. I always thought they don't add veg inside rougamo lmao. So I just felt that their rougamo give a lot of sauce (don't feel that too dry or oily tbh) and also felt that their rougamo got flaky, crispy and crunchy texture.

($5.50) I decided to try it out for their fish soup during lunch hours since I didn't know what to eat at tbh most of time. So I queued up to order fish soup at counter first and then I literally waited for food at least 30 to 45 mins during lunch hours. I realised that they lack of manpower to cook food during that period of time. At least they served each customer in order, some of them waited around same timing as me, got less patient with waiting time for food to come (keep to look around and wonder when it's their turn for food to come). But the fish soup was filled a lot of strong savoury broth flavour and they give a lot of mackerel slices and vegetable ingredients inside the fish soup so I think it's worth it to try it out for first time only and not for waiting time during lunch time. I did opt out for less rice to reduce food wastage as I was a bit full from breakfast earlier on.

($7) it's quite expensive for fish soup at coffeeshop but then I ordered two different types of fish. but it's not that disappointed as the fried fish filled up the batter and also fresh fish was quite huge in size but no bad smell.

RM 131.05 (included Service Fee - 10% & GST - 6%) We ordered four boxes for soup (RM38) (clear water, oats, sweet & spicy fish soup?) hmmm I didn't see oat soup based before during sg hai di lao :") so I felt that oat soup a bit jelak tbh but sweet & spicy fish still ok for me (a bit spicy aftertaste). We didn't know that soup base come with fish ah lol and then we order fish (RM 33) -_- so the taste for fish was quite fresh ah. Good thing we order half serving for meats - normal meat (RM 13) and black pork meat (RM 33) if not we cannot eat finish all the foods that we ordered via iPad.

($12.90) hmmm dumpling still ok for me but then the soup base still spicy for me.

($4.70) I got 1 veg w meats, 1 meats and 1 tofu w meats but I felt that it's quite a bit ex :") but usually meats contain extra fee for veg or tofu.

JQ K

Level 10 Burppler · 2430 Reviews

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