All About Bakery

(Ard $2.50?) I felt that crust was quite crispy and crunchy texture but it's slightly overbaked a bit. So I don't really enjoy the crust tbh.

($3) I didn't expected that ciabatta got salty and savoury taste (w bacon filed) with bread.

($2.30) I thought it's gonna to be sweet for canned cherry sauce but it's quite creamy and milky texture for glazed cream cheese.

($2.50) not that bad tbh and I did saw it b4 but I didn't tried it previously lol

($1.50) (Under Gold Edition) released during national day week. but I felt that it was quite sweet aftertaste. But I personally think that bread especially coconut flavour based cannot last too longer.

($1.50) (Under Gold Edition) released during national day week. but I felt that it was quite sweet aftertaste.

($7.80) I felt that it was quite oily and cheesy texture and hard to cut through focaccia as it's got cheese harden on top.

($7.80) I felt that it's got strong flavour for walnut and nutty aftertaste. It's one of best selling flavour for sourdough.

($7.80) I felt that it's quite light and soft nutty flavour and imo one of most addicted flavour for sourdough. It's another best selling flavour for sourdough.

($8.90) I personally don't like caramelised onion tbh but then this one gotta catch me different way. The taste for melts was quite savoury and also matched well with melted cheese.

($2) garnished with icing sugar. But it was quite milky and plain texture and got layers for the bread dough.

($2.80) got strong taste for coffee cake but then they mixed well with walnuts (nutty taste). But it was got tough texture for cake to complement well with the cake cream.