Featuring Wildseed (The Summerhouse), Halcyon & Crane, Jekyll & Hyde, Steeped Tea Bar, Hi Tea (Far East Plaza), % Arabica (Chip Bee Gardens), Tiger Sugar Singapore
Sarah Lim
Sarah Lim

A zhnged version of your usual latte, this sugary coffee came with some floral undertones. Dont let the meringue melt into the coffee or I reckon it'll be overly sweet.

Looks really nice when served but once the brown sugar gets all mixed up its like any other drink. Sugar level is standard. You can get small or large pearls, or a mix of both. Tastes nice but you wouldn't expect less at that price point.

They were having a 1 for 1 promo so why not? Both really nice girly drinks great for washing down their spicy food.

Both were awesome. The grape tea was more interesting as it had a rich and mature tea undertone yet still retaining a sweet and cutesy profile. The melon latte with hokkaido milk was so fragrant, like having hokkaido melon ice cream in liquid form.


You'd think charging $9 for a cup of their spanish ice latte would deter the crowd, but not here. The quality speaks for itself. Coffee is smooth, strong yet not overpowering. Spanish latte is their specialty, and comes with just a tinge of condense milk. But don't worry it taste nothing like the 90c kopi from your local coffeeshop.

A really pretty drink, but the layers segregate pretty quickly so you get tea at the bottom, and mainly ice in the middle. Flavours were light so even this large cup is good for one. Cheese cloud was the standard but delicious as always.

Stated on the menu as a soya-tofu-granola blend. The taste was reminiscent of lao ban tau huay with an alcoholic tinge. Nice but a pitifully small portion barely amounting to slightly more than half a cup after allowing for the foam on top, but I guess it all contributes to its exquisiteness and leaves you craving for a second drink.

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