DESSERTS ๐Ÿฅ๐Ÿจ๐Ÿฆ๐Ÿฎ๐Ÿง๐Ÿง๐Ÿฐ๐Ÿซ๐ŸŽ‚

DESSERTS ๐Ÿฅ๐Ÿจ๐Ÿฆ๐Ÿฎ๐Ÿง๐Ÿง๐Ÿฐ๐Ÿซ๐ŸŽ‚

Featuring Dopa Dopa Creamery, HEYTEA (Clarke Quay), Carrara Cafe, KURA, Sugar Thieves, Lโ€™eclair by Sarah Michelle, The Makers Market by Tian Kee & Co, Awfully Chocolate (Great World City)
Melissa Teo
Melissa Teo

Boyfriend got these for me for my birthday. The one shaped like a cheese is yuzu flavoured! A bit odd because youโ€™d expect it to taste like cheese but it worked! The other is a Christmas edition one (I think, because itโ€™s shaped like a snowman) and it had banana cream in it. Not the first time having desserts from Kura and once again am happy with their offerings! Prices are a little steep. These were both for $18 but ok la itโ€™s really damn pretty and well executed so worth it.

Came here because we heard a lot of good reviews about this place and their eclairs but we ended up being sorely disappointed. Has the pistachio and lemon ones ($8 each). Eclairs didnโ€™t feel fresh, texture of the crust felt off, as if it had been left out for a few days. Creams for both, taste wise, were all right but werenโ€™t cool and were slightly warm? Also has the iced chocolate and iced matcha ($6 each) which were HORRIBLE. Tasted like some kind of powder version you could get at a supermarket. Extremely disappointed. Not sure why this place has a Foodking good sign because itโ€™s Foodking bad tbh.

Am not one to be picky about my ice cream; to me, if it tastes good and isnโ€™t half melted, Iโ€™m all good. But on rare occasions, I do chance upon some pretty damn solid ice cream that I canโ€™t get enough of, and Carrara sells some of them. They have quite an extensive array of flavours, but the crowd favourite is Milk & Honey, and for a good reason too. I love how the honey component isnโ€™t too overwhelming sweet or cloying, and itโ€™s a match made in heaven with the milky aspect of the dessert. Itโ€™s a very smooth blend that goes easy on the palate, with just the right amount of richness to leave you satisfied. Had a quick lick of other the flavours and they all seemed really good too, will be back to try them all.

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Boyfriend told me this was the best chocolate ice cream he has ever had and he doesnโ€™t even like chocolate so you know this shit is good. The chocolate is damn GAO. It gave me an actual sore throat after but itโ€™s so so so worth it. If you like ultra rich and decadent chocolate ice cream, I highly recommend this.

Chanced upon this quaint ice cream shop while wandering around Tiong Bahru and was pleasantly surprised to see that they had a whole range of interesting flavoured ice cream that were all homemade. We loved their White Chrysanthemum flavour! Canโ€™t wait to try the rest ๐Ÿ˜›

Quite possibly our favourite croissant spot in Singapore! Just visualise breaking open a warm, buttery and crisp croissant and watching its creamy insides sensually ooze out. Our favourites are the Hokkaido Milk and Mao Shan Wang!

Really hands down the best dessert spot in Singapore, especially if youโ€™re into unique, instagrammable ones. They donโ€™t just look pretty; theyโ€™re delicious too!

Chanced upon this quaint ice cream shop while wandering around Tiong Bahru and was pleasantly surprised to see that they had a whole range of interesting flavoured ice cream that were all homemade.

We loved their White Chrysanthemum flavour! Canโ€™t wait to try the rest ๐Ÿ˜›

However, we paid them a visit a few days back and they were closed. We hope it isnโ€™t for good because it would be such a shame ๐Ÿ˜ž

#burpple #burpplesg #desserts #instafood #foodgasm #foodporn #themakersmarket #sweettreats #sgfoodies #dessertshop #hungrygowhere #icecream #foodpornsg #food #delicious #instagood #croissants #yummy #yum #foodpics #asianfood #sgfoodporn #eatoutsg #chrysanthemum #foodphotography #chrysanthemumicecream #delish #eat #hungry #snack

Aside from fragrant cups of tea, Heytea serves some of the best ice cream around!

If you donโ€™t believe us, try them for yourself!

#burpple #burpplesg #desserts #instafood #foodgasm #foodporn #heytea #heyteaicecream #sgfoodies #dessertshop #hungrygowhere #icecream #foodpornsg #food #delicious #instagood #croissants #yummy #yum #foodpics #asianfood #sgfoodporn #eatoutsg #heyteasingapore #foodphotography #teaicecream #delish #eat #hungry #snack

Quite possibly our favourite croissant spot in Singapore!

Just visualise breaking open a warm, buttery and crisp croissant and watching its creamy insides sensually ooze out. Our favourites are the Hokkaido Milk and Mao Shan Wang!
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#burpple #burpplesg #desserts #instafood #foodgasm #foodporn #sugarthieves #hokkaidomilk #sgfoodies #dessertshop #hungrygowhere #bakery #foodpornsg #food #delicious #instagood #croissants #yummy #yum #foodpics #asianfood #sgfoodporn #eatoutsg #croissant #foodphotography #hokkaidomilkcroissant #delish #eat #hungry #snack

We donโ€™t know how they manage to consistently push out such insanely buttery and crisp croissants every. single. time. Had their Mao Shan Wang one and as a durian lover, this really hit all the right spots for me. Decadently creamy and slightly pungent, the Mao Shan Wang cream filled up the entire croissant and sensually oozed out when we cut into the croissant. A treat for the senses, if I do say so myself. If you arenโ€™t a durian lover, they have a whole range of other flavours for you to try out so go check them out!
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I eat like a sumo wrestler

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