Cafes For Brunch

Small and it was served just in a small container. The alcohol taste was quite strong and the mascarpone was sweet and creamy, but we couldn’t really taste the coffee in it. All in all, average and not memorable.

I thought this would look better but the aesthetic was a bit lacking. The portion was also small and the beef was tough. The beef cubes were flavourful, but very tough (full of tendons that were very tough to bite). The sauce for this was quite watery too and didn’t stick to the beetroot Lunghi well.

The Fusilli Lunghi is very special, which I have not tried before. It’s very al dente and a bit like thicker version of Maggie Mee 😳. The truffle is quite strong and there’s a peppery taste to the sauce. The sauce is quite thick and sticks to the pasta quite well. However, we find the truffle + cheese + pepper combi was a bit..weird for us.

The coffee were good and I could also taste the oat milk which I loveeee!

Omelette has quite a strong taste of truffle and there was also cheese in it! Bread was crisp with some char. Hope that portion can be bigger for the price tag.

Damage: $24

Mushrooms were very juicy and portion of ricotta was generous! The poached eggs were cooked really well and the york just flowed out perfectly 🤤 However, the bread turned soggy quite fast and I wished it could have more crunch.

Damage: $24