2021 - Mains

2021 - Mains

Featuring Sarnies (Telok Ayer), LINO Pizza & Pasta Bar (Shaw House), KPO Café Bar, Foodcoholic (#01/01), Oriole Cafe and Bar, GudSht (Cineleisure)
Winni Lee
Winni Lee

Truffle mushroom risotto is a must-try, love the creamy risotto with strong truffle aroma. Grass-fed Ribeye was amazing especially with the sauce that accompanies it. We also had coconut water as well as the mixed berry smoothie for a hot day.

A must-try whenever you visit LINO. Marinated cherry tomatoes with tomato passata and basil pesto.

Price: 4.5/5
Taste: 4.5/5

Chicken wings are flavourful and tender, ordered 10 pieces for 2 pax which is just nice. Calamari was prepared in Asian style with garlic, Chili padi and curry leaves.

As pictured is jina-a draught craft beer which retails at $10/pint

Price: 4/5
Taste: 5/5
Ambience: perfect for dates or chill night outs with friends

Bento comes with 2 choices of premium skewers and 1 veggie skewer on top of the fried chicken and potato salad.

Portion size: Generous
Price point: 5/5
Taste: 5/5

Would definitely recommend!

Sirloin beef slices served with Demi Glace sauce, salad and fries.

Taste: 3/5
Price (with burpple 1 for 1): 4/5

Restaurant is pretty quiet for a Saturday evening

1 for 1 Mains + Taisho:

Ribeye steak was flavourful and it has this buttery taste. Eggs were cooked together with parmesan cheese. Arugula was a tad bit bitter for my liking.

Great service and ambience.

We had the Macademia, Almond and Dates Taisho by accident and the taste of the date is very apparent in this Taisho. If you’re not one that like dates, you could opt for either black or white Taisho.

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