Cafes

(17 SGD) takeaway from Black Fairy’s all day brunch menu. Poached eggs on crispy Canadian bacon and a buttered toasted brioche bun. Just what you’d expect from an eggs benny and it carried well with the hollandaise sauce in a separate container. Came with lettuce, purple cabbage salad garnished with what seemed like bits of crushed cheesecake crust.

Brunches cafe has an quirky maximalist decor, retro clocks, typewriters and some of the seating made from old car parts. As for the dish (18.5 SGD) deep fried risotto balls with cheese and bacon, doused in a tomato sauce. The chicken prep felt more Asian inspired than Cajun but tasty nonetheless. Food was good overall and great service.