Way too well done steak, crispy at some of the edges and rly hard to cut esp since they don't give you a steak knife. Sauce had a huatiao wine taste, making the whole dish feel asian. Fries were the last of their batch, so they were short, overly crunchy and rly salty. Bun was rly greasy but it seems like you can opt to change it to sth else. Also ordered a pork chop which was ok, and came with the same stubby salty fries. Like most of the other reviews, I rly don't get the draw of this place.
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