Curry Puff 🥟

This place makes very crispy and flaky puffs stuffed with a generous amount of fillings. The puff comes in four flavours - Curry, Sardine, Black Pepper and Yam Paste. The puffs come with a beautiful golden brown colour and they are not very oily. The yam paste puff was good and creamy while the curry puff was mild in flavour but was filled with chunks of chicken and potatoes. Although there isn’t a queue, there was a waiting time of 45mins when we placed our order so do place your orders beforehand if you are planning to have a meal at the hawker.

Crispy Curry / Yam Paste Puff 》$1.40 Each

Buttery and crispy exterior filled with rendang chicken, potato and egg inside the puff. They are quite generous with the fillings (esp. potato) with the right amount of spiciness while keeping the pastry light and flaky. This is definitely a hidden gem located in a corner of Sengkang selling freshly baked pastries from the oven 》$1.80/pc (Buy 4 Free 1)

The curry chicken puff is filled with potato cubes, mildly spicy curry chicken and a quarter hard-boiled egg while the otah puff is filled with lots of fish otah paste. The buttery pastry skin used on their puffs is thin, flaky, crispy and generously filled with ingredients that result in a nice crunch to every bite. I preferred the curry chicken over otah puff for its rich and savoury fillings that complemented the puff pastry.

Curry Chicken Puff 》$1.80
Otah Puff 》$2.20

Egg, Chicken, Peanut, Ikan Bilis and Sambal Chili 》1 for $2 / 2 for $3.50

I thought this was quite nice on it’s own without linking it to Nasi Lemak as it doesn’t contain lemak (coconut) in it’s list of ingredients.