Spicy

Spicy

Featuring Tomyum Mama, Chong Qing Grilled Fish 重庆烤鱼 (Serangoon)
Blue Cherry
Blue Cherry

Was initially hesitant about paying close to $10 for jazzed up instant noodles but decided to try it just for the hype. The soup is a bit too oily for my liking but very flavourful and I think they cook with actual tom yam and not just the seasoning packet from the maggie mee. Generous with ingredients too and I like how the sourness and spicy level is customisable - went for level 2 for both and it was just nice. Had a bit of stomach upset the next day though as haven’t eaten oily food in a while haha

1 Like

Chong Qing Grilled Mala Fish

Yummy (: But very pricy - occasional treat

1 Like

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