Complimentary Kids Meal
Porridge, deep fried mantou, deep fried luncheon meat
[Katong, Singapore ๐ธ๐ฌ]
[Taiwanese Style Hotpot Chain originated from China ๐จ๐ณ ]
Coconut Chicken Soup Base ๆธ
ๅๆคฐๅญ้ธก้
(S$38++/ single ๅ้
)
Paw Paw Prawn Paste ็ซ็ช่พๆตฆ (S$9.90++/ 120g) - 6 pieces
Deep-Fried Oyster ้
ฅ็ธ่ตไป (S$9++)
Deep-Fried Luncheon Meat ็ธๅ้ค่ (S$9++)
Udon Noodles ไนๅฌ (S$4++)
Raw Egg ็้ธก่ (S$1++)
Appetizer Buffet ไผๆ ่ชๅฉ (S$3.90++/ pax)
Including Appetizers, Rice, Special Condiments & Seasonal Fruits
Da Hong Pao Tea ๅคง็บข่ข่ถ (S$3.50++)
Was served complimentary hot tea after seated. The broth grew sweeter as it cooked. Packed with slices of coconut flesh, wedges of corn, red dates, chicken pieces, water chestnuts, lemongrass, and lime leaves. For the little one, thereโs Complimentary Kids Meal which was consisted of Porridge, deep fried mantou, anddeep fried luncheon meat. The star of the appetizer buffet counter was the braised pork rice. Very tender in tender. At the end the meal, was served frozen lime flavoured drink.
COUCOU Hot Pot-Brew Tea ๆนๆน็ซ้
Address ๐ : 112 East Coast Road, # 04-05/06 i12 Katong, Singapore ๐ธ๐ฌ 428802
Open ๐ฐ๏ธ :
Sun - Thu : 11am - 9.30pm
Fri - Sat : 11am - 10.30pm
Website ๐ธ๏ธ : https://www.xiabuasia.com/
MRT ๐ : Dakota (CC8) Circle Line
Note ๐ : Take bus service 16 from MRT station exit A and drop off opposite i12 Katong
[East Coast, Singapore ๐ธ๐ฌ]
[Italian Cuisine]
The outlet was located just across the bus stop. Thereโs both indoor air con and outdoor alfresco dining area. As it was rather hot that day, I decided on indoor which was a welcome relief from the hot blast outside. The restaurant had a rather traditional look with photos and products framing the walls. The restaurant had a relaxing feel with soft music in the background. Service was smooth and swift. The menu had quite a wide variety with a section on homemade pasta where one could customize the pasta dish. Thereโs also a wine list available too.
I was served with iced water and toasts with olive oil dip which were complimentary. Food was served quite fast. The cannelloni ricotta e spinach (S$25.90++) which was a rare find on the menu, was well cooked and tasty. The serving may looked small but it was just nice for me.
Pasta Fresca Da Salvatore
Address ๐ : 9 Upper East Coast Road, # 01-01, Singapore ๐ธ๐ฌ 455203
Open ๐ฐ๏ธ :
Mon - Thu : 11.30am - 3pm, 6pm - 11pm
Fri - Sun, PH : 11.30am - 11pm
Website ๐ธ๏ธ : https://www.pastafresca.com/outlet/pasta-fresca-east-coast/
Yu Kong Hor ๆไบฎๆฒณ (S$6.30/ small, S$9.30/ big)
Dai Loke Mee ๅคง็ข้ข (S$5.80/ small, S$8.80/ big)
Homemade Fried Chicken Wing ่ชๅถ็ธ้ธกไธญ็ฟ (S$5/ 4 pieces)
Tasted like prawn paste chicken.
Traditional Chicken Feet ๅคๆฉๅณ้ธก่ (S$6)
The sauce was quite flavourful and the chicken feet soaked up the flavours quite well.
Fried Rice with Olive Vegetable and Chicken Cube ๆฆ่้ธก็ฒ็้ฅญ (S$5.80)
Ipoh Spicy Fried Meat ๆฐไฟ้ฆ่พฃ็ธ่ (S$7)
The meat was actually quite fatty but it didnโt feel overwhelming. Spicy and tasty. Best accompanying a bottle of beer.
Baby Octopus In Soy Sauce ๆธ ็ๅ ซ็ช้ฑผ (S$11.80)
The octopus was cut up into pieces, steamed in soy sauce and topped with fried garlic and chopped spring onion. Served with a chilli sauce dip. Wish the octopus was served whole for more texture.
Fried Rice with Dace and Salted Black Bean ่ฑ่ฑ้ฒฎ้ฑผ็้ฅญ (S$6)
Had canned Dace and Salted Black Bean with plain porridge before. Never thought that it could be used for fried rice and actually tasted very delicious.
Only banana pie available
Got 4 pieces at S$13.20
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