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Pork, Thyme & Garlic Sausage Smoky and herby with a garlicky kick. A bit dry on its own, but the mustard and sauerkraut bring the tang and moisture that make it work 》$14

The ‘Pep’ Spicy pepperoni, tangy tomato sauce and stretchy mozzarella on a crisp base. Classic and easy to love 》$24

Harry's 7 Wonders A platter packed with variety. Wings, fried octopus, laksa popcorn chicken, sausage, satay, edamame and fries. Great variety and made for sharing over drinks 》$42

ICED BAYBERRY DRINK Refreshing sweet & sour drink with lots of bay berries flesh at the bottom; aids in reducing greasiness at end of meal; worth a try..

HAKKA GREEN KUEH (SESAME PEANUT) Soft & chewy mugwort infused kueh with black sesame & peanuts fillings; would be better if there's more filling..

CLAYPOT GLASS NOODLE + BABY SHRIMPS Glass noodles are springy & fragrant; tossed with various veggies, minced meat & crispy baby shrimps; homely & comforting dish worth a try..

Dinner Grilled Beef Cubes (S$6.80++)

Dinner Caramelised Salmon Tower (S$4.50++) 1-for-1

Dinner Zuwai Kani Kourayaki (S$8++)

Chicken Supreme Juicy grilled chicken thigh baked with prawns, tomato sauce and melty mozzarella like a pizza but with chicken as the base. It’s cheesy and savoury. Loved the combo of flavours and textures 》$13.90

Salmon Steak Seared salmon with crisp skin, paired with creamy mash and fresh greens. The pesto sauce lifts the flavours nicely, making the dish feel vibrant and balanced. Would’ve been even more enjoyable if the salmon was cooked just a little less, to keep that centre extra moist and tender 》$19.90

Smoked Duck Spaghetti Al-dente spaghetti tossed in fragrant shallot oil with tender smoked duck, enoki mushrooms and a silky onsen‑style egg to bring it all together. The bonito flakes add a smoky, umami lift. Loved the balance of textures and flavours. A fusion dish that’s rich and easy to finish 》$12.90

Korean Abalone Grilled and served in its shell, this abalone is sweet, juicy and oh-so-tender. Lightly charred for that smoky edge but still delicate in texture. A luxe bite that’s clean, fresh and full of natural flavour. Definitely one of those “treat yourself” moments 》$58 (200g)

Yangnyeom Mokssal Kurobuta pork collar, marinated and grilled till it’s smoky, tender and full of sweet-savoury depth. The fat’s well-rendered, the edges caramelised. Rich, juicy and satisfying. Pairs perfectly with grilled veg 》$38 (150g)

Japchae Glossy glass noodles with a savoury soy base, tossed with colourful veggies and sesame. Chewy, well-seasoned and comforting. A classic side that delivers both texture and flavour 》$25

I’m normally not a crust guy but I love the fluff on these bad boys Ordered their pizzas via delivery twice so decided to try their food in person. Honestly their delivery prices are not that far off and the pizza still tastes pretty good. If you want ambience (we sat on L2 with aircon and street view) can head down. The pizzas are good, one of my fave in the West… 4 Honey tastes as good as I remember (love da blue cheese), also tried the Sausage Kale Ricotta which was not as meaty as I wanted but still good (the balsamic vinegar was a nice touch). If you like fluffy dough you will like their pizzas. Tried the cauliflower with hummus as well, it’s nice that they have low calorie options (yes I know hummus is not low cal but better than fries la I guess). Spare hummus doubled up as a dip for the pizza crust lol. We also had kombucha, plain water is self serve. Will be back to try the rest of the menu!

Best pizza in the west Honestly one of the better pizza places in the west. Their crust is so chewy and they offer a wide range of flavours. We tried Sausage, Kale and Ricotta flavour, and the combination came together quite well. I also like how the caulihummus dish tasted! The hummus was rich and nutty, and the fried cauliflowers were surprisingly soft to the bite. Atmosphere wise, it’s a pretty cozy place.

Wonderful hidden gem at KAP Found this wonderful hidden gem at KAP, a place to rest your tired feet and to rejuvenate. I ordered the Smash Beef Focaccia and a Lychee Pandan Fizz. The sandwich was packed with two thick, rich and flavourful beef patties and complemented by the warm, dimpled, airy (interior) and crusty (exterior) foccaaia bread, topped with smoked chedder and veggies. The final result is a well-balanced and rustic combination of happiness. The Frizz is a localized version of a soda drink, good to quest my thirst! Definitely worth coming back for a re-visit!

Mentaiko salmon pasta Loved the sauce! So tasty and the salmon was cooked only partially through, so it was soft and moist.

30% Off Food Items (Saved ~$10) 1-for-1: Pasta, Wraps or Sandwich (Saved ~$18) The ultimate Aussie style brunch spot 🇦🇺 with hearty food 😋 Introducing @sarnies.sg, a cafe that is inclusive to all 🙌 (pet-friendly, vegan-friendly and vegetarian friendly) With #BurppleBeyond, enjoy 🍝 1-for-1 Pasta, Wraps or Sandwiches 🧾 25% Off Food Items Bring your furry friend 🐶 or friends to enjoy wholesome meals AND deals!

One for one pasta Tried the mentaiko salmon carbonara with ebiko Love this pasta! The mentaiko and carbonara combination always work It feels a little Jelat but disappears so quickly when it’s shared. Tried their coffees as well — like the dirty sesame and iced latte. Spent around $80 for two sandwiches and two pasta (2 one for one deals) and 4 drinks so a great meal!

Taste of home The food is nice, especially the chai poh omelette, stir fried asparagus and sambal pomfret. Everything was delicious and fresh. The potato porridge also has unlimited refill and is so comforting and nostalgic. I love home cooked chinese food and I had a great dinner here.

Comforting dinner Came here for dinner and enjoyed the classic zichar options. Drinks were not too sweet, and all the dishes I ordered were flavourful. I especially liked the cai po omelette and deep fried pomfret with sambal!

Hearty and comforting meal Had a hearty dinner at Gu Zao Ren last week. My favourite was the Fried baby kai lan with scallops 😋

Haemul Pajon Crispy on the edges, soft in the middle. The seafood & spring onion pancake was packed with prawns, squid and scallions. Served hot in a skillet, easy to share and perfect with that tangy dipping sauce 》$17.80 / Small

Sundubu Chige The tofu stew was mildly spicy with soft tofu and veggies in a hearty broth. The seafood gave it a briny sweetness that made the stew more layered and flavourful. Adding kimchi gave it that extra tang and depth. Paired with brown rice and a spread of banchan, it was a wholesome and comforting 》$20.80

Fried chicken Crispy on the outside, juicy inside with a glossy soy‑garlic glaze that’s sweet and savoury. The pickled radish and cabbage salad keep things fresh. Easy to enjoy and perfect for sharing 》$25 / Half Chicken

Best Authentic KBBQ in Tanjong pagar Pork set was extremely tender and filling!

Yummy food Great food at The House Chungdam! Really enjoyed the Kimchi Soup here and great service as well!

Kbbq but without the heat! Interior of the restaurant is soo pretty and the food was great with good service!

Harry's Spiced Fries Crispy, well-seasoned fries served with a thick jalapeño cheese dip that packs a creamy kick. The spice is mild but noticeable, enough to keep things interesting without overwhelming. Simple, snacky and great for sharing 》$9

Truffle Shrooms Thin crust, stretchy mozzarella and a mix of truffled mushrooms, giving it an earthy and savoury flavour. The arugula adds a fresh lift that keeps things balanced 》$24

Surfer's Aglio Olio Garlic, chili, furikake and seaweed tossed through spaghetti make for a light yet flavourful base. The tiger prawns were fresh with a nice crunch, giving the dish a satisfying bite 》$24

Tiramisu From Spizza Homemade tiramisu Classic item

Torta Di Mele From Spizza Homemade apple tart with vanilla ice cream Indulgence indeed

Pollo From Spizza Crispy chicken drumlets & mid wings With arrabbiata dip & truffle mayo dip