Showing places for "Delivery East, Singapore"

Bhindi Masala (SGD $13.50) @ Kurry Korner. Established in June 2013, this casual eatery is well regarded for their authentic North Indian curries, cooked with fresh spices and boasting complex flavours. . Their rendition has sliced okra / lady's fingers with a tender crunchy texture, carrying mild vegetal earthy sweet savoury spice flavour. . The thick curry gravy is made with a blend of red onions, tomato, coriander, mango powder, and other spices. It has a gentle vegetal sweet savoury spice flavour. . Easy to eat, especially when paired with other dishes, feels rather wholesome. . . . Bhindi Masala Kurry Korner @ ESR BizPark At Changi, 8 Changi Business Park Avenue 1 #01-37 . More details: https://ivanteh-runningman.blogspot.com/2022/03/best-of-singapore-hawkers-bhindi-masala.html

Fish Tikka & Papadam ($19.90) Fish was soft, tender and well-seasoned!

An Indian Feast We ordered Butter Paneer Masala, Fish Tikka, Chicken Tikka Masala and Egg Briyani. They were all super good and well seasoned. Love that extra punch you get from indian spices. Definitely satisfied our craving for indian food!

Lontong ($4.50) Breakfast was never the same again ever since this stall opened weeks ago. I had a bowl of Lontong made fresh on the spot by the makcik. For just $4.50, it came loaded with ingredients: carrot, cabbage, hard-boiled egg, rice cake, serundeng, long bean, tau pok, and sambal. Don’t let that pale-looking curry fool you, the spiciness is real. It made me sweat my head off and cry a tear. Despite the heat, it was really good. Is this what they call suffering from deliciousness? Haha. The curry was quite watery, but the flavour was thick and lemaky, smooth and comforting. The vegetables were stewed till soft and melted easily with each bite. That extra sambal was very spicy, and I think it had onions and ikan bilis in it, which helped elevate the whole dish. It’s a real yum yum. Who needs a workout when breakfast makes you sweat this much? . 🚩HaHola, Hola Cafe, 248 Simei St 3, Singapore 520248 . . . #mehmehfoodventure #mehlicious #tastisfying #foodie #sgfoodie #sgfoodblogger #foodblogger #foodblog #foodcoma #burpplesg #sgfood #foodsg #eatmoresg #foodinsing #burpple #curry #lontong #halalsg #sghalal #sedap #lemaky #holacafe #simei #hahola #simeimrt

Prata Breakfast Prata Cravings. Gave in to my prata craving this morning with a Plain Prata ($1.20) which was crisp on the outside, chewy on the inside and an Egg Prata ($1.80) that had a nice sweet, eggy flavour. I like how they weren’t greasy at all, so even the health-conscious crowd can enjoy guilt-free. Paired them with fish curry that added a gentle heat and that signature savoury, fishy depth. P.S. The prices are part of an early bird promo so once breakfast hours are over, they’ll revert to the usual. . 🚩Prata shop at Hola Cafe, 248 Simei St 3, Singapore 520248 . . . #mehmehfoodventure #mehlicious #tastisfying #foodie #sgfoodie #sgfoodblogger #foodblogger #foodblog #foodcoma #burpplesg #sgfood #foodsg #eatmoresg #foodinsing #burpple #prata #rotiprata #roticanai #rotikosong #rotitelur #eggprata #plainprata #curry

Green Curry Fried Rice With Crispy Pork ($6) Not a popular choice among the diners but it turned out to be pretty decent. Crispy pork wasn’t the best as the crispy skin probably fell off during the frying but the flavour was not bad. 📍Mom’s Recipe

Mutton Keema / Keema Matar (SGD $7.90) @ Al-Azhar Restaurant. Established in December 2000, this 2-decade-old casual eatery is known for their vast range of North and South Indian dishes, as well as other international offerings. . Their rendition packs more fiery heat, with the use of red chili alongside turmeric, coriander, curry leaves, and cumin, in a tomato and red onion gravy that is fragrant, oily, and rich. . Together with tender minced mutton and bouncy peas, this has warm meaty savoury salty vegetal earthy spice flavour. . . . Mutton Keema / Keema Matar Al-Azhar Restaurant @ 201D Tampines Street 21 #01-1155 . More details: https://ivanteh-runningman.blogspot.com/2025/10/best-of-singapore-hawkers-mutton-keema.html

Chicken Dum Briyani | $9.50 Pretty average dum briyani but good enough to satisfy any briyani cravings you might have. Basmati rice was fragrant, and while portion was huge, the chicken was a tad bit dry. Really enjoyed the raita which was very light and refreshing. Rate:🌟🌟

Nothing sadder than lukewarm soggy prata, except tasteless dalcha. And I had both. What’s worse - it is your one rare prata meal. Al-Azhar, what happened?? You used to be my go to! Service is bad, it’s overpriced for room temperature prata, and you don’t even care when I asked for no straw! I’m just going to pretend this meal didn’t happen. Bah humbug 🤬😤☹️

Rive Gauche. Located in many locations. Guanaja is our No.1 pick! One of the best chocolate cake🎂! Top quality rich chocolate mousse with layers cake and bottom layer of biscuit, which is DA BOMB!!! We also love their beautiful writing on the cake! #hungryunicornsg #rivegauche #rivegauchecake #rivegauchesg #guanaja

Favourite cake to go! love the hazelnut crunch at the bottom of the cake! 🥰

Oreo Cheese Cake ~ 14 Feb 2013 < A Slice of Birthday Cake to AT > #food #foodies #igsg #igfood #foodporn #igdaily #igaddict #igfoodie #sgfood #sgfoodies #instagram #instadaily #instagrammer #instagrammers #piccollage #picoftheday #foodography #instafood #yummy #delicious #healthy #igsingapore #rivegauche #patiserrie #oreo #cheesecake #birthday @igsg Oreo Cheese Cake ~ 14 Feb 2013 < A Slice of Birthday Cake to AT > #food #foodies #igsg #igfood #foodporn #igdaily #igaddict #igfoodie #sgfood #sgfoodies #instagram #instadaily #instagrammer #instagrammers #piccollage #picoftheday #foodography #instafood #yummy #delicious #healthy #igsingapore #rivegauche #patiserrie #oreo #cheesecake #birthday @igsg

1-For-1 BBQ Skewers/ Purchase Dish above $25 get a $15 Free Dish (save~$6/$15) Don’t miss the underrated gem @onespacekitchen (一间小厨) located in the East! If you’re a fan of BBQ skewers, this is the spot to be. Now on #BurppleBeyond, take advantage of exclusive deals like 1-for-1 BBQ Skewers or get a $15 free dish with purchases over $25. Beyond the skewers, experience a variety of authentic Chinese dishes that’ll leave you craving for more! 📸: Photo by Kathy Lee on Google Review

Chinese BBB Skewers Quite enjoying. Taste not bad actually. But..... Bread was not crispy enough, but the mantou are fine. The rest was okay. I realized the cooks in the kitchen was wearing singlet, like personal hygiene?? i was like what if the armpit hair or sweats from there goes into the foods. I had another stir fry cabbage, sadly, i did found a hair in it(dont know if it really an armpit hair?) Service was not so good too probably because lack of staffs. #bbq #skewers #chinese #singapore

Zaru Soba ($11+) For non spicy and cold dipping version, there was only zaru soba. It is just plain soba so i had to order toppings. Tempura was $7+. The tempura portion was quite small. The soba texture was quite good. But would not purposely come down for this.

Dashi Egg($10) Decent, slightly tasteless dashi fluffy rolled egg although supposed to be savoury. Their preparation seems a bit different from the normal tamagoyaki where normally it would be slightly sweet and custard kind. The egg white can be seen and the texture not custard like, more like normal omelette.

Fire Fly Squid($9)😋 Lucky seven pieces of bold and briny mini squid. It was a memorable taste. Delicate with a mini umami explosion from within the squid. I want more please!

Chocolate Swirl ($4.50), Long Black ($4.50), Nitro Cold Brew ($6) Go to place in the East for coffee and bakes 🙌🏻 Today I had a sip of my dining companion’s nitro cold brew and am sold to get it the next time we come. The smoothness and in her words “nuttiness” of the brew was very pleasant and a steal for the price tag IMHO.

Unagi Soba A bowl of hearty soba noodle but the soup is on the slightly saltier side. So if you prefer less salty stuff, probably not this dish for you.

cold brown ($7) & cold white ($6) ✨️✨️✨️✨️

Crispy Prata Texture’s on point! Very crispy with a light chew in the middle but it lacks that prata fragrance and comforting pull that makes prata shiok. Good for dipping but not something I’d crave solo 》$1.30 / Piece

Loved the Kothu Prata here! Not sure if people know what Kothu Prata is, but it's really worth a try! Instead of order your usual Plain or Egg Prata, you can try order Kothu Prata, which is basically prata but shredded, then stir-fried with some form of protein, onions and spices. The rendition here cost $6 and came in a big portion. Not too spicy, you can taste alot of the aromatics and the texture of the prata is of the softer kind. This resembles very closely to fried kway teow! The protein they added to the dish is their fried chicken, which intensified the savoury flavours. Really loved this dish and I will order it again!

Chicken Briyani Chicken Briyani Bursting with flavours! The rice of the chicken biryani is very fragrant, wonderfully light and fluffy texture, served alongside a huge chicken thigh. The texture of the meat is tender and juicy which led me wanting more!

Mee Siam (SGD $9) @ The Royals Cafe. Established since November 2007, their award-winning rendition features over 12 ingredients that go into the making of their gravy, including garlic, dried shrimp, galangal, red onions, tamarind pulp, coconut milk, and roasted peanuts along with other spices, slow-cooked for hours. . The result is a rich creamy thick gravy, robust with zesty sour tangy savoury sweet earthy herbal spice flavour, so addictive. . There's springy rice vermicelli noodles, crisp bean sprouts, crisp garlic chives, bouncy hard boiled chicken egg, and spongy tofu puffs, carrying grainy sweet vegetal herbal eggy savoury flavour. . Enhanced with crunchy deshelled fresh prawns with sweet savoury flavour, and chunky homemade sambal belachan with savoury salty spice flavour for added kick. . . . Mee Siam The Royals Cafe @ 19 Upper East Coast Road . More details: https://ivanteh-runningman.blogspot.com/2025/07/best-of-singapore-hawkers-mee-siam.html

Nasi Lemak Masak Merah | $10.90 Was so excited to order this and try it when it finally came with the wonderful plating. Unfortunately, the chicken wasn’t fully cooked on the first serve, with the insides slightly pink and cold despite the exterior seemingly warm. While unsure of the reason why this happened, after flagging out and getting a new side of chicken, I guess my appetite was inevitably ruined even with the rectification. That being said, the rice was light and delicate and it was really a Lemak dish defined by coconut. The sambal on the side was rich and sweet as well. Rate:🌟🌟

Mee Siam | $8 My go to spot when I’m craving Mee Siam, though my fond memories of it from a few years ago seem more delicious than it was when I had it recently again. This bus bowl with a generous amount of tau pok and tangy, spicy, gravy was still delightful, but it didn’t have the kick it had like a few years back. The prawns could have fared better fresh, and the flavour isn’t as rich anymore. Rate:🌟🌟🌟

One of my favourite places to grab dinner after work. They even have the healthier option of brown rice at no additional cost! I love brocolli so paying an extra $1 is definitely a must. #food #foodphotography #foodie #burpple #sgfoodies #singapore #foodporn #sgfood #foodsg #sg #sgfoodie #noms #nom #eats #sgeats #burpplesg #foodie #foodstagram #foodlover #foodblogger #foodadventure #friedrice #chinese #takeaway

Ondeh Ondeh Mousse Cake Made of Pandan cake that’s filled with syrup gula melaka coconut, perfect for teatime sugar fix. (S$6.90)

[NEW] Black Pepper Chicken Pie ($6.90) Filled with chicken chunks and bell peppers in beef gravy and then cooked with black pepper . The beef gravy provided a nice savoury note but the black pepper added a numbness and spiceness that somehow overpower the beef flavour .

[NEW] Ondeh Ondeh Mousse Cake ($6.90) Fluffy pandan mousse cake infused with gula melaka and topped with coconut flakes . The pandan mousse cake had a nice dense texture and the shredded coconut provided a nice crunch .

Pho Beef Combination $9.90 Mixture of tasty beef shank, tendons etc Soup was fragrant and intense and didn’t taste too much of msg! Rice noodles were just of a right chewiness! Pho street doesn’t disappoint!

Rice Vermicelli Wrap With Crispy Roasted Pork Belly $6.90 Yummy super crispy (and sinfully fatty) roast pork belly that went well with the bee hoon! Comes with 6 pieces of pork and vermicelli cut into 6 portions. Good for an appetiser!

Che Ba Ba dessert from Pho Street! Kind of like a Vietnamese version of Bubor Cha Cha. Lots of yam and sweet potato, but the twist is they also added peanuts, seaweed and black and white fungus. Really interesting. Looks funky at first, but actually tastes pretty good. Can't go wrong with coconut milk. Super affordable too! Price: $2.90 #halfeatenblog #PhoStreetSG #phostreet #dessert #burpple