Showing places for "Reservation Hot Pot"

Beef Hotpot Place for beef lovers with all the different cuts of beef. Loved the neck and chuck the most! Found the cheek to be too chewy. The soup bases were not bad but I seem to be a little thirsty after. Considered quite pricey though - we spent about 57/pax.

For 1-for-1 Main Dish (save ~$8) Satisfy your midnight hotpot cravings at this restaurant nestled on a secluded hilltop, inside the Great Ballroom of Hotel Re! Choose from their variety of soup bases from authentic Mala, Tomato, Pickled Cabbbage or their signature Buddha-Jumps-Over-The-Wall soup, prepared with the finest selection of herbs and ingredients. Order up a selection of Sliced Pork Belly ($7), Sliced Kurobuta Pork Collar ($12), Chicken Thigh ($5), Rose Tofu ($9), Lucky Dumpling ($8) and more!

Shiok Hotpot! Awesome new hotpot discovered! Had the Yanxi (fish), pig stomach and laksa soup bases, all were awesome. Recommend ordering kurobuta and US beef for meats. Salted egg fish skin was very good as well. Dessert recommend the osmanthus! Overall great meal to share with family/colleagues!

IG-Worthy Hotpot That Doesn’t Compromise On Both Quality & Taste👍 Tucked away on a secluded hilltop, inside The Great Ballroom at @hotelre, @yanxipalace_sg is a newly opened speciality hotpot restaurant that can satisfy your late-night🌃 food cravings🤤. Open until 2AM on weekends, this can be a great👍 alternative to Beauty in the Pot or even HDL. Featuring soup bases that are made from scratch, double-boiled and simmered for hours on the stove🔥, their Signature Buddha-Jumps-Over-The-Wall broth is definitely a must-try😄. 。 To supplement their delicious broths, these are some of the crowd-favourite😍 hotpot ingredients we had that night... 👉Rose Beef Tongue - SGD18 👉Diced Wagyu Beef - SGD24 👉Rose Tofu - SGD8 👉Seafood Platter - SGD68 crayfish, tiger prawn, scallop, wild abalone, mussels 👉Meat Brothers - SGD24 sliced lamb, choice beef slice, pork collar slice 👉Seafood Lollipop - SGD12 👉Organic Handmade Rainbow Noodles - SGD12 spinach, beetroot, carrot, pumpkin 👉Minced Shrimp w Water Chestnut - SGD10 👉Minced Shrimp w Cheese - SGD12 。 To complete your hotpot experience😌, you can order their XL bubble tea too at SGD5. 。 Thanks @laoniangeat for the awesome invite💌 and @yanxipalace_sg for having me!

City Hot Pot 3.75⭐ I never have a soft spot for steamboat and alas WB loves steamboat so much. I have set a quota for him i.e. One steamboat every quarter but I always end up eating more than the quota. 🤷🏻‍♀️ This is a last minute impromptu decision and we ended up queuing for almost 30min. WB always dislike to queue, wherever I bring him to those long queue must try food, he is usually quite reluctant but today he faithfully queue for 30min. 🙄 I had the pork belly set with chicken and mushroom soup while WB had the lamb set with Sichuan spicy soup. Both of us unanimously ordered instant noodle as the staple. We didn't utilised the burpple 1 for 1 as it's restricted to the wagyu ribeye set. We had it before and I find the wagyu meat was mediocre. #CityHotPot

Set E with Personal Soups Alacarte hotpot with a number of sets to choose from. The soup choices here are pretty brilliant and all soups we tried were good. The headache you might find is which soup and which set to choose, but portions are definitely generous!

Waggu Beef Set Celebrated colleague birthday here. Nice and fresh Waggu Beef Beyond $40 1- for -1 deal.

Lunch Set Back here for S$9.90++ lunch set Note 📝 : Each person is limited to one choice of sauce, 3 trays of meat, 8 pieces of fish/ meatballs Unlimited servings of vegetables/ noodles/ rice

$9.90++ Hotpot S$9.90++ Value Lunch Set at @hometeamns_khatib 2 choices of Soup Base : Khao Soi Chicken 3 trays of chicken per person 1 meat ball platter Fresh vegetables 5 types of Thai Dipping Sauces The Khao Soi soup base really became thick rich curry at the end of the meal. At that moment Nana said that if got rice that would be best. I was like you still can eat meh 😒? My stomach was already bursting. Requested for plain water for soup base topup but never came. Seem short handed. Only 2 - 3 staffs running around. Suki-Suki Thai Hot Pot Address 🏡 : 2 Yishun Walk, # 01-01 HomeTeamNS Khatib Club House, Singapore 🇸🇬 767 944 Tel ☎️ : 6908 5616 Open ⏰ : Mon - Thu : 11am - 3pm, 6pm - 10pm Fri - Sun : 11am - 10pm #Halal

Great place for Hotpot The burpple one for one deal comes with a plate of beef and basket of mixed vegetables. The hotpot is in individual pot which makes it convenient and hygienic for a group of friends that wants specific soup selection. Beef is of great quality. The place is constantly blasting taiwan pop hits, great atmosphere to be back!

City Hot Pot Lunch Special ($21.99 - $36.99) Back in the office but craving for hotpot during lunch? City Hot Pot has your back! And amidst the current COVID situation, diners can be assured about hygiene standards as you will each have your own individual pot! And the best thing? You can go for dual soup bases (+$1) too! The newly launched lunch special menu is available from on weekdays from 11.30am - 3pm and includes your choice(s) of soup bases, your desired mains options (8 to choose from), a vegetable platter, a staple, sauces and small dishes. We tried all of their recommended sets (Wagyu Chuck Eye Roll, Seafood & Meat, Seafood) and came to one conclusion: It's a steal! Despite the price point, City Hot Pot did not save on the quality! The meats were of a quality cut while the seafood was fresh, with no fishy taste that you will normally associate with hotpots out there. I also want to point out that their soup bases (14 to choose from) are really good, with very robust flavours; one of the better ones that I have had! My favourite was the herbal chicken soup base and they serve up some includes unique ones too, like Laksa, Bak Kut Teh and Kimchi Soup. And psst, your vegeterian friends can join you here too!

Wagyu Ribeye Set Vege platter was normal, there's like 2 fish cakes kind of yong tau fu, and two thin slices of tau kee, bunch of dou pi, yam sticks were good after cooked in mala and as usuals tons of vege at the bottom.

Steamboat Feast Quality of ingredients and variety are good. Didnt quite like the lamb kebabs amd they are pretty expensive. Super crowded so be sure to make reservations prior. Staff service was excellent.

so so only Came here cos there's an hr of waiting time at Haidilao. There's only 3 table of customers. Service, cleanliness was all good. Ordered tomato soup base, wasn't as flavourful as the one at Haidilao. Options on the menu wasn't much as well, didn't see stuff like pig's brain liver, cow stomach, etc that we usually sees in other Chinese hotpot restaurant. Ordered 1. Tomato soup base $16 2. Signature Premium beef Selection x2 $18/plate 3. Kurobuta Pork x2 $10/plate 4. Beef ball $8 (very hard, not nice at all) 5. Quail egg $6 6. Fried beancurd roll $8 7. Potato $5 8. Toufu $4.50 9. Sweet potato noodle (宽粉） $4. 50 10. Tang O $3.50 11. Deep fried you tiao $4.50 ( thick floured n not crispy, dun recommend) 12. Beverage x2 $8.80 13. Condiment x1 $4 Total - $151.72 for 2 pax. Don't think I'll come back. Will go to Da Long Yi @orchardcentral if there's crowd. 同心如意@boatquay and 海底捞 still the better choice.

Wagyu Beef And just to show the marbling again. Although once cooked I couldn't really discern it from the regular beef.

🎶Yellow model chick, yellow bottle sipping~ Yellow LAMBorghini, yellow top missing~🎶 No LAMBorghini but LAMB is good enough for me! 🐑🐑🐑 Introducing to you Little Sheep Hot Pot, a famous hotpot chain in China known for its charming soup base made from 36 spices as well as Mongolian lamb delicacies! 💕 After setting foot in Singapore with its first outlet at One Fullerton in Dec 2018, @littlesheephotpotsg has recently opened its 2nd outlet at @orchardgatewaysg! 🎉 . Their White Soup base really whets my appetite as it was rich & flavourful! 😋😋😋 It is not difficult to tell that it is 真材实料 from the chockful of ingredients in the broth such as garlic cloves, ginger, star anise etc. 💯 The mala soup was loaded with dried chilli, peppercorn & some chilli oil, rendering a spicy kick! 🔥 . As their name suggests, be sure not to give their lamb rolls a miss! ✔ Besides scoring on presentation from the whimsical dry ice 😍😍😍, these extremely thinly-sliced lamb rolls are so delicate & tender! 👍🏻 Certainly goes well with the mala soup base as the spice 🌶 will mask some of the gamey taste of the meats. If lamb is not your thing, you can go for their Black Pork slices 🐖 which are equally succulent! 🤤 . Another of their specialty has got to be the ready-to-eat lamb skewers! 🌟 Feast on these well-marinated & heavily-spiced meats while they are hot! 👌🏻 . Of course, you can’t go wrong with perennial favourites like fresh seafood (prawns 🦐, baby squid 🦑, mussels, fish 🐟 & scallops), vegetables 🥬 & mushrooms 🍄, as well as other add-ons (highly recommend their dumplings 🥟 & Fuzhou meatballs 👍🏻👍🏻👍🏻)! . Help yourself to free-flow condiments (customise your own sauce 😎), fruits 🍉 & vanilla soft serve 🍦 to end your meal on a sweet note! Props to the prompt service by the very attentive & helpful crew too! At about $50 per pax, this will surely be a satisfying & indulgent meal! 😊

Hotpot That Specialises In Lamb Had the yuanyang pot. The meats were fresh but personally I don’t like the soup base as they’ve added too much spices (my guess is cumin). Their grilled lamb skewers (not in picture) tasted really good. 3 of us paid around $80 each.

Lamb And Beef Shabu Combo Made a trip to the newly opened Little Sheep Hot Pot, although we had a reservation for 4 at 7pm, I was given a queue number to wait and asked if I only wanted a table indoors or if I was ok outdoors. There was pleasant weather today and the view outside is pretty spectacular since One Fullerton faces MBS and you get a gorgeous view of the city skyline, as well as the River Angbao, iLight and Prudential MBC during this time of the year. I only got a table at 7.20pm but that’s not too bad. We opted for the signature soup base made with chicken and beef bone and the spicy soup base for old times sake (used to have their packaged soup bases with my university friends in winter time in Australia). Surprisingly, the soups were chock full of garlic and spices. They were flavourful, and the non-spicy signature soup base was more peppery than the packaged one. The spicy one was not very spicy at all, but came packed with chillies. This definitely can’t hold a candle to HDL ma la base as there’s no ma or la feeling at all. In fact, this soup is perfectly drinkable although I would advise against it as there’s probably a fair bit of MSG (all of us that drank the soups felt super thirsty after). There’s also a tomato soup base which we would’ve tried, but you can only order 2 soup bases here so we had to skip it this time. I would recommend ordering the spicy base if you intend to order some lamb meat. I guess Mongolians eat a lot of lamb meat, and the spices in the spicy base are essential in masking the strong smell of lamb (especially in the fattier cuts). I didn’t enjoy the fattier lamb shabu (which was in the middle tier in the picture), but the leaner cuts were quite manageable for me. Two of my friends were enjoyed the fattier cuts though. We ordered the beef and lamb platter and it was pretty good although we couldn’t tell which meat was what at just a glance. Their menu also doesn’t describe what meats they are providing (vague description: 2 parts of lamb and 2 parts of beef). I found the beef cubes in the platter quite enjoyable, although some cubes were almost 90% fat, the others remained soft and flavourful after being thrown into the hotpot for a few minutes. Only the winter melon and lime juice drinks are refillable and go for $6.90. Water costs $0.80. Condiments (with complimentary desserts) cost $5 per pax, which we decided to skip this round. I would probably not order the lamb shabu if I ever made a return trip. In addition, I would reconsider even making a return trip as it is pretty expensive. For the amount of meat we ordered, the bill might be slightly cheaper than HDL (~$58 per pax with service charge) but the service is also not as great as HDL as the staff aren’t attentive and don’t give personal service. I would probably be better off just buying the soup base from the supermarket and savouring my own hotpot at home without fear of being rushed to leave the table or facing unfriendly waitstaff.

食べ放題ランチ90分 $23.90 All-You-Can-Eat Standard Lunch Buffet with pork bone soup

Great Service and Quality 👍 Took up the 30% off for premium buffet, the food served is so much more value worth than what we can find outside. Staff is patience in explaining every single details, and serving is fast Will definitely come back for this again.

Great Quality, Great Service! Made a reservation with a +1 on a Saturday evening and we were seated and attended to very quickly by the friendly staff. With their simple and straightforward order sheet, we got the (surprisingly sweet) tomato broth and their signature chicken collagen broth (must try)! Had 10 servings of premium Australian Wagyu along with an assortment of fried dishes, vegetables, staples, and desserts. Almost all of the food was of surprisingly high quality especially for a buffet-style restaurant! Service staff were very attentive and took the initiative to refill our drinks and broth, even without us having to ask. The only downside is that there are no dipping sauces provided here, which is unusual for Shabu Shabu buffets. Still, definitely worth a try!

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Superb Hotpot Full Of Premium Ingredients Upon Arrival Fish with salted vegetables. Shiok ah. Comes with dory fish, white and smooth. Not stingy with the ingredients, and lots of greens as week. A pot cost only $38, good for at least 3. We couldn't even finish and need to dapau, which is free. Loved the service and attention to quality and ambience here. Great job! Finally found a hot pot to my liking!

Mala Hotpot Another recommended hot pot choice. Their Mala Hotpot base is pretty good and well blended with spices. It’s the kind that is 又麻又辣&又香. Ingredients were pretty fresh and decently priced for the quality & variety! Save more with Burpple Beyond! Offering 1-1 dishes.

Garlic Oysters So Yummy Even On Valentines Day One of the more original hot pot restaurants around. Sober and beautiful interior. Delish and innovative soups and dishes, eg. garlic oysters, rabbit, frog legs, kidney, tripes, in addition to the ‘normal’ offerings. Tong Xin Ru Yi is the Ruby King Kong of hot pots in Singapore.

For 30% Off Regular Buffet (Mon-Thu) (save ~$8) Priced affordably at $18.90++ for lunch and $24.90++ for dinner, this hotpot restaurant in Vivocity will soon become your go-to spot for All-You-Can-Eat Sukiyak and Shabu-Shabu! Choose from 5 types of soup bases - Shabu-Shabu, Sukiyaki, Tonyu Miso, Kimuchi and Butaniku and have your fill with free flow quality cuts of meat and dipping sauces.

Ala Carte Steamboat (Burpple) I think they're using Burpple as an advertising platform, because the restaurant seems to have an all day buffet at 30++(?), which would still be a lot cheaper for a family of 4 compared to using burpple 1-1 same item, depends on whether you prefer to select the premium meats or go for quantity! In my view, there's greater cost savings visiting without the use of burpple than using burpple for ala carte. Overall, staff are doing their best but still quite absent minded (forgot our extra bowls, mixed up other people's orders, another table's buffet spread didn't have sotong available but the restaurant didn't inform them). Overall the food was pleasant, but the deal on Burpple is a worthless one, their buffet offers better cost savings.

For 1-for-1 Main Dish (save ~$12) Gather your colleagues for a hotpot lunch or after-work dinner treat at Isetan Scotts. Enjoy 1-for-1 main dishes like sliced Japan Blackshire Kurobuta Collar, Ox Tongue, Seasoned Mala Pork and more. Popular soup bases include the mala, prawn, collagen and tomato flavours. Burpplers also love the tasty Prawn Paste Chicken Wings as a side dish! Photo by Burppler Rachel Chua

Comfortable Setting With Good Service! Tried the tomato soup and chicken soup(recommended). Tomato soup was a little sweet for my liking but the chicken soup is good! Will come back to try the prawn soup!