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Set #1 Consist of:
- Cube Cut Prime Rib (200g)
- Aged Soy Sauce LA Rib (220g)
- Aged Premium Pork Belly (180g)
- Iberico Pork Collar (180g)
Tanjong Pagar Area is an enclave of Korean BBQs. Especially along Tanjong Pagar Road. Story One is located just 2 streets away along Peck Seah Street, and just next to Car park.
Story One is a Korean BBQ that serves up premium quality meats, the menu even includes Kobe & Waygu Beef, Iberico Pork.
Meats were cooked by the servers, thus ensuring that the meal quality are not affected by over/under cooking by ourselves.
Served with 9 dishes of banchan. My favourite was definitely the kimchi and the quail eggs. Banchan was re-filled with haste. Immediately after any1 is finished, the waitress will ask if required to refill.
Had the Kobe Beef and it was damn shiok. It was fatty and it was cooked to my preferred doneness. The Kobe Beef just melts in your mouth. So rich and savoury.
The secret sauce Prime Rib & LA prime Rib were also of good quality, meat was juicy, and tender.
The Pork Belly and Iberico Pork Collar was also damn good. Meat was tender and juicy.
Tanjong Pagar Area is an enclave of Korean BBQs. Especially along Tanjong Pagar Road. Story One is located just 2 streets away along Peck Seah Street, and just next to Car park.
Story One is a Korean BBQ that serves up premium quality meats, the menu even includes Kobe & Waygu Beef, Iberico Pork.
Meats were cooked by the servers, thus ensuring that the meal quality are not affected by over/under cooking by ourselves.
Served with 9 dishes of banchan. My favourite was definitely the kimchi and the quail eggs. Banchan was re-filled with haste. Immediately after any1 is finished, the waitress will ask if required to refill.
Had the Kobe Beef and it was damn shiok. It was fatty and it was cooked to my preferred doneness. The Kobe Beef just melts in your mouth. So rich and savoury.
The secret sauce Prime Rib & LA prime Rib were also of good quality, meat was juicy, and tender.
The Pork Belly and Iberico Pork Collar was also damn good. Meat was tender and juicy.
Tanjong Pagar Area is an enclave of Korean BBQs. Especially along Tanjong Pagar Road. Story One is located just 2 streets away along Peck Seah Street, and just next to Car park.
Story One is a Korean BBQ that serves up premium quality meats, the menu even includes Kobe & Waygu Beef, Iberico Pork.
Meats were cooked by the servers, thus ensuring that the meal quality are not affected by over/under cooking by ourselves.
Served with 9 dishes of banchan. My favourite was definitely the kimchi and the quail eggs. Banchan was re-filled with haste. Immediately after any1 is finished, the waitress will ask if required to refill.
Had the Kobe Beef and it was damn shiok. It was fatty and it was cooked to my preferred doneness. The Kobe Beef just melts in your mouth. So rich and savoury.
The secret sauce Prime Rib & LA prime Rib were also of good quality, meat was juicy, and tender.
The Pork Belly and Iberico Pork Collar was also damn good. Meat was tender and juicy.
Tanjong Pagar Area is an enclave of Korean BBQs. Especially along Tanjong Pagar Road. Story One is located just 2 streets away along Peck Seah Street, and just next to Car park.
Story One is a Korean BBQ that serves up premium quality meats, the menu even includes Kobe & Waygu Beef, Iberico Pork.
Meats were cooked by the servers, thus ensuring that the meal quality are not affected by over/under cooking by ourselves.
Served with 9 dishes of banchan. My favourite was definitely the kimchi and the quail eggs. Banchan was re-filled with haste. Immediately after any1 is finished, the waitress will ask if required to refill.
Had the Kobe Beef and it was damn shiok. It was fatty and it was cooked to my preferred doneness. The Kobe Beef just melts in your mouth. So rich and savoury.
The secret sauce Prime Rib & LA prime Rib were also of good quality, meat was juicy, and tender.
The Pork Belly and Iberico Pork Collar was also damn good. Meat was tender and juicy.
Tanjong Pagar Area is an enclave of Korean BBQs. Especially along Tanjong Pagar Road. Story One is located just 2 streets away along Peck Seah Street, and just next to Car park.
Story One is a Korean BBQ that serves up premium quality meats, the menu even includes Kobe & Waygu Beef, Iberico Pork.
Meats were cooked by the servers, thus ensuring that the meal quality are not affected by over/under cooking by ourselves.
Served with 9 dishes of banchan. My favourite was definitely the kimchi and the quail eggs. Banchan was re-filled with haste. Immediately after any1 is finished, the waitress will ask if required to refill.
Had the Kobe Beef and it was damn shiok. It was fatty and it was cooked to my preferred doneness. The Kobe Beef just melts in your mouth. So rich and savoury.
The secret sauce Prime Rib & LA prime Rib were also of good quality, meat was juicy, and tender.
The Pork Belly and Iberico Pork Collar was also damn good. Meat was tender and juicy.
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