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What a great find! Noodles are thin and springy, very hk-style, has a nice almost crunchy bite to it. Sauce is not a dark sauce, slightly savoury but not lardy. There is a slight alkaline taste but nothing too off putting, I think it’ll be covered if u opt for chilli sauce. Char siew is lean but not dry tho, but it is not the focus, it’s not the caramelised kind.
Soup is the type of nice wanton soup I like, no strong alkaline taste. Wantons have a nice sesame oil fragrance, was p smooth and slippery, and crunchy bc there’s water chestnut/carrots. I wishes the green chilli was more sour. Overall really liked how it was light on the palate but still v tasty and satisfying!
Shoutout for the ceramic bowls they use to serve their food, it seems minor but it adds to the enjoyment, rather than eating from a plastic bowl
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