Rouge cake for dessert. Thought it was red velvet but it isn't. Not up to my expectations. Taste like a mix of everything and nothing went well together.
After months of preparation, my new 'baby' AmaSoy will be officially launched this Sunday. Japanese soy puddings with interesting flavours... matcha, mango, salted caramel. Enhanced with Collagen & Omega3!
Yes, I ate hundreds of puddings till I am happy with the final taste & texture. Do support!
Crab Fried Rice
As Asians, we are mainly a rice-eating nation! We cannot and will not live without rice! Rice is our staple and we feel weak without consuming our daily intake of rice! Thus, we ordered this crabby meaty and delicious mix of fried rice and bits of veggie peas and egg! Good morning meal if i should say so myself!
Can be paired with anything, making chewing your meat even more AWESOME!
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Great-tasting Mont Blanc. Was never a Mont Blanc fan until my cousin @iqnaw introduced this particular cake from Rive Gauche Patisserie. Soft, with a smooth texture. Every bite a mixture of sweetened chestnut, whipped cream and sponge cake.
Sea salt caramel chocolate tart. Love how the crust doesn't crumble when I cut the tart. The sea salt flakes on top was a nice touch.
I like my traditional style Hainanese pork chop. Where the crumbs are made of plain crackers & its potatoes instead of fries. Where can I find them? #sgmemory
Taiwanese cake shop Sweet Musings arrive at Star Vista. The pineapple cakes are freshly made in house! Am giving Mother's Day gift hampers. Details: http://danielfooddiary.com/2013/04/30/sweetmusings/
Taiwanese cake shop Sweet Musings arrive at Star Vista. The pineapple cakes are freshly made in house! Am giving Mother's Day gift hampers. Details: http://danielfooddiary.com/2013/04/30/sweetmusings/
Still one of my fav dim sum restaurants in Singapore. Decent dim sum yet not exorbitant. Okay, I admit I am partly attracted to the Tiffany Blue walls.