Fried Spanish donuts with milk chocolate. I could get used to this.

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Chorizo sausage, potato, piquillo peppers, queso mahon, toasted almonds and alioli made the perfect baked eggs I have ever had. Forgot who recommended this but if you did, I am eternally grateful. #eujjkoalatytime

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Very unique rendition of the traditional pan-friend carrot cake you normally have. You can taste the individual shreds of radish amidst the preserved sausage and the spring onion. Tastes much healthier and lighter too!

Who can say no to a juicy ground beef patty accompanied by a tangy pineapple ring? Not me.

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My sweet tooth strikes again.

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