This new kid on the Thomson block is a lovely new space that offers simplicity at its best. Sharing a space with Crust (which takes over after 5pm), One Man Coffee serves up superb brioche French toast and Toad in the Hole eggs with bacon jam that has everyone swooning. They also carry small pastry bites from Bakery Artisan Original (BAO). Photo by Alain Foodology

Zi Char time! This is fried tau pok stuffed with salted egg yolk, prawn, ham, mushroom and parsley. Keng Eng Kee is really not bad. Where is your fav Zi Char place - any recommendations? #instavideo