Wanna know who made it to the list? Get the latest iPhone app at Burpple.com/getapp, or check it out at Burpple.com/sg/hot !
Beef short ribs, bovril, daikon, bonito. The beef was SOOOO good, a few mouthfuls were slick with rich, buttery, fatty bits that melted in the mouth like a dream. The daikon fries, however, were tasteless and did nothing for me.
Hungarian Mangalica Pork Collar Kebab grilled over Binchotan (White Japanese Charcoal). Served with Paprika Fries and Tsatziki. Yums!
This beautiful new concept from Bali has taken over Keong Saik's iconic Tong Ah Kopitiam, and is thankfully serving great food in an inviting space. Tuck into a Three Buns burger on the whimsical second floor, and move upstairs to the third floor bar for a drink, or the rooftop garden if the weather permits.
Lunch
Lunch
