First time eating bibimbap ! #yummy

Pasta with quail egg, garlic and olive oil

Yummy spicy rice cake the sauce has a hint of sweetness on it

National Fay brunch with U-Shaun. Sun dried tomato and herb waffles with bacon and scrambled eggs drizzled with sweet maple syrup.

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Pan roasted foie gras with fried maitake, porcini sauce and 1 hour poached egg. Dinner with birthday boy @sean_unlshd , @sunshineblush and @trisatay