Marcy’s pecan pie sundae | vanilla bean gelato, home-made pecan pie squares ($19++)
Marcy’s pecan pie sundae | vanilla bean gelato, home-made pecan pie squares ($19++)
Iberico pork chop | chipotle butter, charred romaine, pickles ($55+)
Fatty tuna crude | yuzu, sea grapes, sesame ($28++)
Marcy’s crab toast | blue manna crab, pickled mustard leaves, smoked enoki, umami butter, brioche ($26++)
Got it during their promotion @ $17.80++ each
Taste wise was pretty good, and the promotion just makes it extra sweet!
Korean pork and rice soup ($21++)
Boiled pork belly with skin ($45++)
$28 | Whole yellow croaker stuffed with otah and baked in banana leaf
Exactly like it’s description. Pretty tasty - would recommend to get this 👌🏻
$20 | Authentic Ipoh Curry Mee enhanced with gourmet flavours and topped with poached chicken, char siu, siu yoke, braised pig’s ears, pig’s skin, poached prawns, bean sprouts, mint leaves
The amount of ingredients is what I would expect of a $20 curry mee. A tad too oily for my liking. Overall it’s okay only.
$7.50 | Signature Ipoh-style milk coffee (hot)
Kinda pricey for a cup of coffee, but not too bad with a side of taiyaki (filled w custard)
The hot version tasted sweeter than the cold version, but overall quite fragrant 👌🏻
Nothing fantastic, not fragrant at all :|
$8 | Wagyu chips
$32 | A5 Gyu san sando
