Shou Handmade Dim Sum exceeded expectations! Steamed siew mai and shrimp dumplings were delicate and flavorful. The house special savory steamed dumplings were a highlight, with a perfect balance of ingredients. Rice roll with prawn and pan-fried radish pancake were also delicious. The pan-fried beancurd skin prawn roll was crispy and tender. Steamed salted egg yolk bun was rich and savory. Paired perfectly with the Yunnan premium Pu'er ripe tea, which was smooth and earthy. Highly recommend Shou Handmade Dim Sum for authentic and tasty dim sum experience. Must order the best sellers! A must-visit for dim sum lovers!
Had a great dinner at Yeastside @ Farrer Park! The Margarita pizza was fresh and flavorful, while the Mala chicken had a perfect spicy kick. The Lime Martini was refreshing and well-balanced too! Great food and vibes!
We had a great meal at The House Chungdam. The House Feast 1 set for 2 was amazing, with delicious boneless short rib, marinated short rib, and thinly sliced brisket. The meats were tender and flavorful. We also got refillable sides like kimchi, lettuce, and radish, which were great. Plus, the steamed egg and soy bean soup were yummy. Overall, the food was excellent, and we'd definitely recommend The House Chungdam!
We had a great dinner at Gu Zao Ren Taiwan Porridge! The sweet potato porridge was warm and comforting, while the fried kang kong belacan added a spicy kick. The frog leg with ginger and spring onion was tender, and the black pepper deer meat was bold and savory. The salted egg prawn was rich and creamy. Overall, the service was good, and the portions were generous - we'd definitely recommend it!
I had an unforgettable Omakase lunch at Sushi Muni! The chef's expertly curated selection of dishes was a masterclass in flavors, textures, and presentation. Each piece of sushi was a work of art, with incredibly fresh ingredients and precise technique. The service was attentive and knowledgeable, adding to the overall experience. A truly exceptional dining experience!
Dining at Shukuu Izakaya brought me back to Japan as I indulged in a fantastic Japanese feast! The Oden was a delightful start, with a savory broth and tender ingredients. The Sashimi was incredibly fresh, while the Garlic Fried Rice was flavorful and addictive. The oysters were done super well too! The Ebi Tempura was crispy perfection, and the Wasabi Octopus added a delightful kick. Will definitely go back for more!
I had a comforting and nourishing meal! The Double Boiled Turtle Soup and Ginseng Black Chicken Soup were both rich and flavorful, with deep, soothing flavors that warmed the soul. The Prawn Roll was crispy and succulent, while the Tofu was silky and delicately seasoned. Each dish showcased expert preparation and a focus on wholesome ingredients. The service was great too, highly recommended!
I had a fantastic night out! The 'Curtain Call' cocktail was a showstopper - expertly mixed with a perfect balance of flavors and a touch of drama (no wonder it’s an award winning cocktail bar!). I also had the Fish and Chips, the barramundi fish was crispy on the outside, tender on the inside, and served with golden, crunchy chips (fries). A delightful dining experience!
I thoroughly enjoyed my meal! The Moonlight Hor Fun was a highlight - silky, smooth noodles wok-fried to perfection with a delicate balance of savory flavors. The Carrot Cake was a delightful surprise, with a crispy exterior giving way to a fluffy, flavorful interior. Both dishes were expertly prepared and presented. A great dining experience!
I had a delightful dining experience at Ingleside - they had different cooking methods and it’s lovely how the server will share about its preparation and ingredients upon serving each dish. The charred asparagus with smoked salmon was a refreshing start, with the smokiness perfectly complementing the tender asparagus. The smoked chicken leg was fall-off-the-bone tender, with a rich, velvety smoke flavor. Ending with the smoked chocolate brownie was pure bliss - the subtle smokiness elevated the deep, dark chocolate to new heights. Each dish showcased expert smoking techniques and bold flavors. Will definitely come back for more!
It was an incredible dining experience at Paradise Pizza! The Deep Fried Burrata was a game-changer - crispy outside, creamy inside, and utterly addictive. The Jap A Dog sourdough pizza was an absolute delight and the taste of it brought me back to Japan. The Wagyu Bolognese was rich and indulgent, with tender meat and a deep, satisfying flavor. Ending with the Tiramisu was perfect - creamy, coffee-infused, and utterly divine. Each dish was expertly crafted and presented
I enjoyed the Wagyu cheeseburger with fries, and coleslaw as sides. The Wagyu patty was cooked just right, with a rich, buttery flavor that melted in my mouth. The melted cheese and toasted bun added creamy and sweet touches. The French fries were crispy and perfectly salted, while the coleslaw was cool and refreshing. Overall, it was a delicious and satisfying meal!
