Nice presentation from this dessert store in Gion. Warabimochi was served with shaved ice to keep it cool. Comes with a side of black sugar sauce and kinako powder with a nice flower shape.

Chilled warabimochi have to be taken out and place in the mixing plate together with the kinako powder and dip it into the black sugar sauce before popping into your mouth.

Beside good presentation, taste wise, the warabimochi does not have any taste on its own but the texture is really soft. And we can customise the taste to our own liking, so why not order 1 and try yourself when you are there?

Ordered the original curry with hamburg using their ordering vending machine and proceed to their bar-counter seats to wait for your food. The obansan will then serve the piping hot food once it is out from the kitchen. Hamburg with curry sauce was served separately with the rice and comes with a bowl of miso soup. Hambug steak was larger than the usual ones i ate in Singapore and the curry was way much fragance and nicer than what i had in local stores.

Some snacks that we bought from the famous nishiki market in kyoto. From fresh oyster, matcha soft serve with warabimochi, black sesame fried bun to kinako latte, egg n bacon sandwich, apricot jelly and daifuku.

Food that worth to shout on:

1) Black Sesame Fried Bun - oily on the first bite but the strong black sesame flavour comes after that is really worth the calories!

2) Uji Matcha Soft Serve w Warabimochi - not the most fantastic warabimochi but the uji matcha taste was really strong and gives me a oomp!

3) Oyster - freshly eaten out from its shell with no addition seasoning. Clear and fresh taste of seafood.

Was craving for some sukiyaki and was being introduce to this sukiyaki store by one of my host in tokyo. Superb service with great taste. The staff will cook the beef in their specialty sukiyaki sauce infront of your and serve it. Had their summer kaiseki set menu but their sukiyaki was one of the highlight over here!

Finally get our hand on this mochi after 3 return visits to fushimi inari. On our last day before we left, we had to give it another try and we really got it! Chewy balls with crispy outer layer and sweet suace filling. Gd hot snacks for our long train ride back to tokyo

Custard cream topped with matcha ice cream and cheesecake. Nothing too fancy, but it completes my dream 😍

Is a torture to wake up at 5am just for a sushi. But rest assure that you will never regret. IT IS DAMMM GOOD!! Sushi are all made handmade with super fresh ingredients in front of us, you can even see the soft clam is still moving~

Had this at their previous shop when Tsukiji Market is still at their original site. Not too sure how is the store now but i hope they still maintain their superb standard 👍🏼