We tried out the seafood donburi and truffle beef donburi. Both were good, but the seafood donburi was the better of the 2 with the variety of seafood (unagi, seaweed, shrimp, scallop). With the egg on top of the seafood donburi, the entire combination blended very well together. The beef was overall good, just with some bits slightly tougher to chew.
great food that warrants reservations on a weekend a few weeks in advance. the burrata pizza won for aesthetics but the real show stealer was the mixed mushroom pizza. as a whole all dishes were good. would recommend!
we got the iced cappuccino and cold brew! worth it for the price! preferred the ice cappuccino.
Not in picture but the miso noodles was really good. For the dumplings, we got the platter but had different preferences towards each of them. The original flavour is a safe choice and a common favourite.
the food was really good! we got the beef cheeks and the prawn and sakura bei capellini. the beef was so tender. would be back for more :)
we got the chicken burger and shrimp aglio olio. both weren’t great! saving grace was that portions were big, especially for the burger which had a generous portion of curly fries. so come here if you are feeling very hungry :)
Sogurt was good, and so was the coffee. Cafe was very aesthetic too. Overall a pleasant experience!
a very generous serving! but food was on the salty side.
The burgers come either a generous serving of fries. Burgers taste good! The chili crab linguine was also good, but quite spicy.
we ordered the chicken waffles and the pork collar. the chicken waffles was a great mix of sweet and savoury with the fried chicken and egg + waffles + syrup. the pork collar was tasty and tender, and it came with potato. the chicken waffles was our choice dish!
we got BB slipper lobster pasta, crab aglio olio and carbonara. slipper lobster pasta was good as expected, based on many reviews by other people. the other mains were good as well. we also got mushroom soup and satay. the satay was good and the chicken meat was very tender. however, we were not fans of the mushroom soup. the mushroom soup contained truffle and had a very thick and non-watery consistency that one would not expect of mushroom soup.
