A good plate of chicken rice on a weekend late-afternoon. What a bliss! ❤️ their steamed chicken in huge chunks with glistering, silky-smooth skin. Happy weekend!
#burpple #burpplesg #stfoodtrending #straitstimesfood #sgfood #sgeats #foodsg #wheretoeatsg #whattoeatsg #sinkeefamouschickenrice

Gone are the cool, rainy days but the sight of sliced fish served in an old-school aluminium steamboat pot @$8 is too tempting to resist.
The soup is savoury with lots of won bok [a.k.a. Chinese cabbage], tomatoes and tofu. However, the fried fish slices are mostly batter with just a morsel of fish meat within.
Their prawn paste chicken [a.k.a. har cheong gai] @$8 is a must try here. We love the crispy golden-brown skin with juicy meat and the fermented shrimp 🦐 paste is strong!
#burpple #burpplesg #stfoodtrending #straitstimesfood #sgfood #sgeats #foodsg #wheretoeatsg #whattoeatsg

Gone are the cool, rainy days but the sight of sliced fish served in an old-school aluminium steamboat pot @$8 is too tempting to resist.
The soup is savoury with lots of won bok [a.k.a. Chinese cabbage], tomatoes and tofu. However, the fried fish slices are mostly batter with just a morsel of fish meat within.
On the other hand, the prawn paste chicken [a.k.a. har cheong gai] @$8 is a must try here. We love the crispy golden-brown skin with juicy meat and the fermented shrimp 🦐 paste is strong!
#burpple #burpplesg #stfoodtrending #straitstimesfood #sgfood #sgeats #foodsg #wheretoeatsg #whattoeatsg

Feelin’ extra chirpy ‘cause it’s the CNY weekend. I can finally take a break from work to go gallivanting around, looking for food.
The huge, wobbly soft boiled eggs + caramelised-sweet gula Melaka kaya with butter on soft-fluffy bun @ The Hainan Story is so divine, I just wish I can eat this at the the start of the day, every single day.
The other dish that I ❤️ is the lamb stew which is incredibly tender together with carrots, broccoli, black fungus and beancurd stick stewed in a slight hint of fermented beancurd gravy that goes so well with rice.
#burpple #burpplesg #stfoodtrending #straitstimesfood #sgfood #sgeats #foodsg #wheretoeatsg #whattoeatsg #thehainanstory

Feelin’ extra chirpy ‘cause it’s the CNY weekend. I can finally take a break from work to go gallivanting around, looking for food.
The huge, wobbly soft boiled eggs + caramelised-sweet gula Melaka kaya with butter on soft-fluffy bun @ The Hainan Story is so divine, I just wish I can eat this at the the start of the day, every single day.
The other dish that I ❤️ is the lamb stew which is incredibly tender together with carrots, broccoli, black fungus and beancurd stick stewed in a slight hint of fermented beancurd gravy that goes so well with rice.
#burpple #burpplesg #stfoodtrending #straitstimesfood #sgfood #sgeats #foodsg #wheretoeatsg #whattoeatsg #thehainanstory

Got to confess that the 3 meat treat 🍕 from The Little Caesars® Pizza taste pretty awesome and a good respite from 4 days of Chinese food. Meaty, savoury with crispy-salty-smoky bacon crumbles that liven up the pizza and add an extra oomph to it!
#burpple #burpplesg #stfoodtrending #straitstimesfood #sgfood #sgeats #foodsg #wheretoeatsg #whattoeatsg #littlecaesars_sg

Pineapple Flower Tarts @Bakeincsg
Wasted no time to replenish more food items at home after wiping out everything in the fridge during the first 3 days of CNY.
Look what I managed to grab from the bakery stores today - pineapple flower tarts from Bakeinc. ❤️ the soft, crumbly & buttery tart topped with a sizeable heap of sweet 🍍 jam. Ooh, the label 🏷 reads 💯% natural ingredients [e.g. pineapple, flour, eggs, sugar & pure butter] with no preservatives added. 👍🏻
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#bakeincsg

I always order their signature coney dog when I visited A&W restaurant at Clementi Central during my school days back in the Nineties. I guess some things never change even after all these years. 😬
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What a blissful way to end my CNY shopping 🛒 — pigging out at Boleh Boleh! foodcourt this weekend. My favourite has got to be the claypot chicken rice that comes with charred rice crisps around the pot, tender chicken and fragrant salted fish. I also can never say no to orh luak [a.k.a. fried oyster 🦪 omelette] which was rather yummy as well as dessert in the form of chendol [P.S. The gula Melaka was extremely sweet for me though] to end my meal.
#burpple #burpplesg #stfoodtrending #straitstimesfood #sgfood #sgeats #foodsg #wheretoeatsg #whattoeatsg #bolehbolehsg

What a blissful way to end my CNY shopping 🛒 — pigging out at Boleh Boleh! foodcourt this weekend. My favourite has got to be the claypot chicken rice that comes with charred rice crisps around the pot, tender chicken and fragrant salted fish. I also can never say no to orh luak [a.k.a. fried oyster 🦪 omelette] which was rather yummy as well as dessert in the form of chendol to end my meal.
#burpple #burpplesg #stfoodtrending #straitstimesfood #sgfood #sgeats #foodsg #wheretoeatsg #whattoeatsg #bolehbolehsg

What a blissful way to end my CNY shopping 🛒 — pigging out at Boleh Boleh! foodcourt this weekend. My favourite has got to be the claypot chicken rice that comes with charred rice crisps around the pot, tender chicken and fragrant salted fish. I also can never say no to orh luak [a.k.a. fried oyster 🦪 omelette] which was rather yummy as well as dessert in the form of chendol to end my meal.
#burpple #burpplesg #stfoodtrending #straitstimesfood #sgfood #sgeats #foodsg #wheretoeatsg #whattoeatsg #bolehbolehsg

Wow, the fog effect from the dry ice sure provides an aesthetic appeal to their artisanal ice cream. 😮
#burpple #burpplesg #stfoodtrending #straitstimesfood #sgfood #sgeats #foodsg #wheretoeatsg #whattoeatsg #burntcones #burntconessg

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