We tried the new menu:
1. Starters: Escargots
2. Mains: Lamb Saddle 500g (shared between 2) and Beef Burgers with Foie Gras.
The lamb dish was really good. Great service as well.
Main:
🍝 Ravioli de Royans (Worth a try)
🍗 Duck parmentier (Ok)
Dessert:
🍮 Creme Bulee (Can't go wrong)
🥭 Passionfruit/Mango Mousse (Ok)
Truffle mushroom soup ~ Tenderloin with foie gras / Lamb ribs rice bowl ~ Burnt cheese cake
Tried some meat kebab, Turkish coffee and complimentary ginger tea at Basta
Starter: Fried zucchini fritters, yoghurt based meze, hummus
Main: Chicken Topkapi (Rice wrapped in Chicken Patty)
Dessert: Brownie with ice cream
We had dinner at Kumkapi, a place famous for its fish restaurants.
Starter: Fish Soup with Boregi, Calamari
Main: Grilled Sea Bass
Dessert: Rice pudding (Sutlac)
