Cold pasta dish awash with the flavours of the sea!

Grilled chicken donburi was delicious but the loaded truffle fries are a must-to-have!

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Delicious bowl of wanton mee in a ramen style, all in the nostalgic setting of Amoy Street Food Centre. Worth a try!

Overlooking the 3h queue for Shake Shack, Maison de PB serves up dishes from pasta to mains like blackened cod (pictured) and stone grilled steak. For their opening special, every order of the stone grilled steak comes with a complimentary glass of wine!

Lunch set ($15) - pasta of your choice (would go for the manzo), cream soup, drink, and a dessert.

The manzo pasta is the best - pasta with strips of beef in a luscious cream sauce. Pumpkin soup is delicious as well! Panna cotta also makes for a delightful dessert after a filling and satisfying meal.

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We got the $98 Omakase experience for lunch, which was 18 delightful courses of appetisers, nigiri sushi (including chutoro, otoro, and Uni specials) and a mini Uni rice bowl. What stole the show for me personally was the crab hand roll though. The interplay of hot rice, with cold crab was brilliant!


Used up all four of my beyond entitlements here! Must order: the torched salmon and scallop rice bowl ($17?) which is Super value for money with the 1-for-1 deal!

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