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Hot 100 2019
Featured In 1 Guide
Original Dumplings ($7) | Miso Mushroom Noodles ($5) | Braised Pork Noodle ($6) | Onsen Egg ($1.50 each) | Bottomless Hot Tea ($3) $22 for 2 pax. The two noodles dishes had very distinct flavors, mushroom sweet while braised pork savory! Noodles were cooked just fine, i liked it! Onsen eggs were not over cooked too! The dumplings were crispy even when we ate it only quite some time after it was served. Hot tea was just normal, wouldn’t get it again. Restaurant had a very warm vibe, would qualify that under Jap-style. Friendly and fast staff. We sat at the bar, and yet it was comfortable sitting there (usually not a big fan of bar seats). Getting here was very convenient, just exit Tanjong Pagar mrt towards Amoy Food market! ✅ Burpple Beyond available here ✅ Reservation possible
Lunch Set ($16++) My friend and I tried walk-in today and waited for about 20min. They only served the lunch set. I ordered the miso mushroom noodles, the original dumplings and longan osmanthus pu er. All were so good! The noodles seems to have cai por inside and the dumplings were very juicy too. They also served an appetiser - the tau gays. Worth the wait!
Lunch Set ($16) I cannot emphasize how worth this deal is with burpple beyond - for $16 you get 2 types of dumplings, 2 bowls of noodles and 2 drinks!!!! WHAT!!!! We got the miso mushroom noodles and the noodles were firm yet springy, with the sauce covering the noodles very evenly :) tried the smoked duck dumpling which were SO GOOD - pan fried and crispy on one side yet so soft on the other side, it was bursting with flavor!! the Sichuan dumplings weren’t my favorite, but it wasn’t too spicy so no fear!!! Overall it was a really great meal and would 10/10 go again to try more dumplings!!!
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Hot 100 2019
Featured In 3 Guides
👉Baked Salted Egg Custard Bun👈 Listed under @burpple’s HOT 100 for 2019, @dimsumhaussg is a fully air-conditioned dim sum restaurant located right next to Jalan Besar MRT Station. Serving simple traditional HK dim sums that are made fresh daily, they also offer an array of Roasted Delights to complement your choice of rice or noodles. 。 Overall, the quality of dim sums here had my tummy and taste buds feeling satisfied. But what stood out most to me was the featured baked buns that ooze out loads of creamy salted egg goodness 😋. With a crumbly shell that reminds me of Tim Ho Wan’s Signature Baked Bun with BBQ Pork, every bite was pure bliss. Definitely a must-try here! 。 P.S. You can enjoy 1-for-1 deals here using Burpple Beyond! Just sign up for a 25% off (Till 7 Jul) All Day Membership using my invite link: https://burpple.com/invite/MRNK633 Rating: ⭐️⭐️⭐️⭐️
Mr Digester
If you ask me HAUS their DIM SUM, my honest reply would be 👍🏻👍🏻👍🏻 I guess there are many of you head to Jalan Besar for your dimsum fix at Swee Choon but do you know of this hidden gem 💎 @dimsumhaussg along the same stretch? My friends & I unanimously agreed that the quality of food here triumphs over the former! 👑 . I’ll let the pictures do the talking! They all come in 3 pieces & no kidding - all of them were ON POINT! 💯 🔹️Baked Salted Egg Custard Bun ($5+) 🔹️Baked BBQ Pork Pastry ($4.80+) 🔹️Baked Hong Kong Egg Tart ($3.60+) 🔹️Crispy Shrimp & Mango Rolls ($5+) 🔹️Pan-fried Carrot Cake ($3.60+) 🔹️Crispy Mee Sua Kueh ($3.90+) 🔹️Steamed Charcoal Chicken & Shrimp Dumpling ($4.40+) 🔹️Xiao Long Bao ($3.90+) 🔹️Steamed Rice Roll with Shrimp ($4.20++) 🔹️Steamed Shrimp Dumpling ($4.60+) . [BAKED] Their Liu Sha Bao was almost the BEST I’ve had - comparable to my all-time fave at Mouth Restaurant! ❤❤❤ Crusty top with super flowy salted egg filling that was luscious & creamy, this is a savoury treat that you must get! 👌🏻 Always like Char Siew Sou & this one wins with its extremely flaky exterior with lots of savoury-sweet tender BBQ pork filling! 😋😋😋 Their eggtarts came with shortcrust pastry (my type!) & was super aromatic & not too sweet. These were SO GOOD when enjoyed hot! 🔥 . [FRIED] Items weren’t too greasy! My favourite has got to be their Crispy Mee Sua Kueh, which features a golden-brown exterior fried to the perfect crisp, while the soft & chewy mee sua inside rendered a nice contrast in texture. 😍😍😍 With bits of savoury Chinese sausage embedded within, this was delish especially when dipped in their sweet chilli sauce! 💕 . [STEAMED] Their luxe version of Siew Mai was commendable - thin wrapper with generous amount of chicken & shrimp filling which was bursting with natural sweetness! 🤤🤤🤤 The prawns used in all their dimsum were extremely fresh & crunchy! 🦐 . With a noise-pollution-free environment, this is an awesome spot for handmade dimsum with family & friends at a reasonable price! 👏🏻 @BurppleBeyondFans will be delighted to enjoy the 1-for-1 deals! 😉 HIGHLY RECOMMENDED - come try it for yourself! This is NOT sponsored! 👌
Dim Sum Spread Our sat afternoon brunch ☺️ We ordered 6 dishes + 2 drinks and total bill was about $35 with burpple beyond. The chee cheong fun & SEY custard bun were really good! The congee and XO fried carrot cake were just normal for us.
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Featured In 3 Guides
[Antoinette] - Velvet Rouge ($9/$42.50/$85) was a well-executed elegant take on the classic red velvet cheesecake. The rich creaminess of the crimson-dyed cheesecake is cut with the light sweet-saltiness of the salted caramel crème chantilly, finished off grandly with showers of chocolate crumble for a delightfully balanced bite. . Find out more at https://www.sgfoodonfoot.com/2019/05/antoinette-penhas-road-ushers-in.html . Antoinette 30 Penhas Road Singapore 208188 Tel: +65 62933121 Nearest MRT: Lavender (EW Line) Opening Hours: Mon-Thur: 11am - 10pm Fri & Eve PH: 11am - 11pm Sat: 10am - 11pm Sun & PH: 10am - 10pm
For Teatime With The In-Laws Good for impressing the fam, look to this elegant French-inspired tea room for coffee, tea and dessert. Tea fanatics would love Kyoto ($9) for its hojicha-flavoured mousse combined with orange confit layered over an Okinawa black sugar sponge layer. For something lighter, Chloe ($9) is a great option— think yuzu cremeux, white chocolate vanilla mousse on top of a light sponge cake base. If you're feeling adventurous, try their Earl Grey Bubble Tea ($9) for tea-infused sponge cake topped with salted cream cheese, fresh mango cubes and black sugar pearls. Photo by Burppler Kenny Ter
Classic flavours work best sometimes. This Trés Berries souffle pancake from @Antoinette_SG is delicious! Served with vanilla crème Chantilly, strawberries, blueberries, sea salt butter and drizzled with honey maple syrup. Have a sweet Friyay everyone!
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