Bought this Horlicks Dinosaur 1-for-1 with @the_entertainer241 ! Extremely sweet and toothsome... But this mini creation does not symbolize the real dinosaur I see in Jurassic World movie trailer. Can't wait for the movie! #fluffydessert #fluffy #fluffydesserts

Milo Dinosaur Mini Long time customer here. The milo dinosaur iced shavings, coupled together with Koko Krunch and Milo Nuggets, is a good combination that brings both comfort and nostalgia for a nice dessert to have.

Best Shaved Ice! The shaved ice looks normal, but the flavours are surprisingly rich, especially the durian flavour. It's great that they allow customising the ingredients with the shaved ice, and offer smaller sizes to allow people to order more types to share! There's also a wide variety of other desserts in the menu. And they open till late which is great for that sudden craving when most dessert places are closed 😁

Crispy Lotus Chips One of our favs were the crispy lotus chips with cheese powder

Bulgogi Pancake ($16) Was hunting around for sthg to eat at Tanjong Pagar on Eatigo app. Saw this was available for 50% off. I just booked. I shd have checked. This was a bar. Not much variety of food. The inside was booming with music and dark like a cave. But the server was a very cute korean with an American accent 😍 This bulgogi pancake was the best of the lot. The beef slices were kiapped between the thin spring onion pancakes. Like a bulgogi sandwich. They were not stingy with the beef. Pancakes were crispy and chili sauce was good. I enjoyed this immensely. All the food came out of the Chicken Up kitchen next door (connected by an open door). Pics not great cos I needed hubby to shine his phone light at the food. I could barely see what I was eating.

Buckwheat Pancake ($8) I wasn’t expecting this to be fried but it was nice and crunchy. Got a starchy chewy texture underneath the crunch. Tasted like a fried spring roll. Nice chili sauce

Created my own lunch bowl @ Shinkansen. #Lunch #takeaway Transit size ( 1 base + 1 protein + 3 toppings + 1 sauce ) : Today I chose their healthy base (buckwheat soba, romaine, butterhead lettuce, spinach, cherry tomato) + yuzu honey chicken as my protein + onsen egg, broccoli, sweet corn + wafu plum dressing. This bowl costs S$ 13.90 👍 #burpple #burpplesg

Shin-Osaka Healthier lunch option. Yuzu-honey roast chicken, broccoli, mushrooms, corn tomatoes, spinach, romaine, butterhead lettuce, with wafu sauce. Picked the soba, which was a little too soggy. For $14.90, I think I very much prefer the soba over at Wheat.

Transit Bowl Love that there are lots of these build-it-yourself salad places in the CBD. Shinkansen has gotta be one of my favourites for the freshness and generosity of their ingredients – yes, you can get full on a salad! The Transit bowl gives you 1 base (mixed lettuce, spinach and cherry tomatoes with the options of soba or mixed grain sushi), 1 protein, 3 toppings and 1 sauce. Mine here is customised with buckwheat soba, salmon sashimi, an onsen egg, toasted cashews and sliced almonds, momotaro tomatoes and yuzu mayo. Healthy food that tastes good. Yay!

Salmon salard- small box Salmon salard- small box SGD 13.5

Small Human Size ($9.50+1) It’s been years since I last came to The Salad Shop and wow, it has changed so much! They now offer bowls in three sizes with both cold and warm toppings and enormous portion sizes. This was the smallest size and it gave me a massive food coma afterwards. I liked the curried cauliflower and the brussel sprouts. The egg white with spinach was a little bland but very healthy. Chicken breast was not the best, but it’s ok. Skip the broccoli rice base though, it’s an extra $1 and it comes in cubes of broccoli stem only which was honestly rather difficult to chew.

Small Human Size ($9.50) Can never rave enough about how wholesome this salad meal can be — #foodcoma is real after struggling to finish my bowl! ($9.50) - 1 base + 3 cold/warm feeds + 1/2 protein + 1 topping + 1 dressing mega love!!!

Grilled Chicken Salad Chicken is tender and juicy. For $12.90, this salad is a good deal!

mentaiko salmon [$14.90] food: it was ok! not too bad but nothing too eye-opening! onsen egg was well-cooked, but it's a little pricey in general for the amount of fish you get

Protein Platter | $18.90 With over 70g of protein! Grilled steak, grilled chicken breast, white fish, scrambled eggs, sweet potato and broccoli. Was extremely impressed with the chicken breast as it was well seasoned, tender and not too dry.

Cocowhip Original Coconut [$6.50] Was curious to know how how this would taste like since it's made of coconut water, unlike our usual coconut ice creams and soft serves. Being dairy and fat free, Cocowhip by Sarnies is definitely the one if you're looking for a guilt free option. It wasn't as icy as I expected it to be but I wouldn't say this is my kind of thing as it was too bland for my liking. You can choose to spice it up a little with their range of toppings from cacao nips to chia seeds and even raw cacao brownie!

Christmas spirit. Be stimulated and stay alert like a #meerkat with @jadsg.. caffeine power. 😊 Psst: there is now a $2 deal with their coffee from 8am toll 1030am from now till 23rd only at their outlet at B1 One Raffles Place. CHEERS! . . . #singapore #wakeupwithlatte #sarnies #sgdeals #cuppa

If you are looking for a guilt-free treat, Cocowhip has just the thing. Serving up a light, vegan, gluten free coconut soft-serve, the mousse-like consistency is achieved using coconut water, bio-fermented coconut powder and vegetable-sourced stabilisers. Furthermore, it is low in fat, sugar and dairy-free. With a (very) subtle hint of coconut, do expect the taste to be on the bland side. However, you can jazz it up with their range of toppings. Having the raw brownies, it added a nice crunch but didn’t provide enough flavour for me thus I would recommend the burnt toffee syrup for something a little stronger. Definitely a healthy alternative to the usual treats! Thank you Burpple and Cocowhipsg!

𝗠𝗶𝘀𝗼 𝗦𝗲𝘅𝘆 ($5/single scoop). Butterknife Folk has impressed me on every visit; their gelato is always rich and creamy, and their flavour selection always enthralling. It's curious that they fly under the general public's radar. - The sweet and savoury miso is reminiscent of salted caramel, albeit with a whisper of miso's distinctively fragrant saltiness. The black sesame crisps also added a layer of texture, almost chocolate chip like, and deftly elevated the already intoxicating aromatic levels — one of the best non-traditional ice cream flavours I've had. ----- 📍 109 North Bridge Rd, #02-02 Funan Mall, Singapore 179097 ⏱️ (Daily) 10am-10pm

Double Scoop ($9) Pu Er x Fudgy Brownie Made it down to @funansg after all the hype & I must say, the changes are so major, I almost forgot what the old Funan looked like! Apart was all the high tech & neon signages, Funan now has tons of food choices from ramen spaces like @afurisg to dessert stores like @butterknifefolk! For all you gelato fans, this is another great choice for you! Get your hands on favourites such as their Fudgy Chocolate or unique ones like Pu Er. Get a scoop for $5, or double scoop for $9 (ahem, also more worth it). I heard their flavours change daily, so you’d always be in for a treat! #aroundwithamd #burpple #keeperssg

Pistacchio & Ondeh Ondeh While there are quite the assortment of quirky and bold flavours on rotation at Butterknife Folk, a firm favourite of mine at any ice cream parlour is the classic Pistacchio gelato. Luckily their rendition came smooth, rich and completely worth the calories. And the scoop sitting atop is their Ondeh Ondeh, which captured the essence of thedessert. It was lusciously creamy with a strong dose of coconut, pandan and streaks of gula melaka as well as grated coconut for that extra bit of texture.

Little Diner Truffle Fries ($16.50) Small - $9.50 Large - $16.50 Like what other reviews mentioned, these fries were indeed a little soggy and oily. The smell of the truffle however was really strong as the dish arrived :o Taste wise was alright.

Ratings: 6/10 • Chocolate lava cake with vanilla ice-cream drizzled with chocolate syrup. It tastes like any other typical lava cake with vanilla ice-cream that you can find anywhere. Nothing fancy/great.

Old School Mac & Cheese ($16.50) Macaroni Tossed in Yummy Triple Cheese Sauce, Topped with Crispy Breadcrumbs Baked till Golden Brown.I love the fact that the sauce was a good consistency. Thick, Creamy, Velvety and Cheesy. Pasta was al dente. Overall I give it a 7/10. Another dish worth trying is the "Krusty Krab" Benedict ($19.50). Golden Crabcake Pillow with Chipotle Aioli, Crispy Bacon, Grilled Asparagus, Poached Eggs & Hollandaise Sauce on Toasted Brioche Bread with Side of Baby Green Salad. Spicy Sweet Crabcake, Crispy on the Outside and Soft in the Inside accompanied with the Creamy Buttery Hollandaise Sauce and Toasted Bread was a perfect combination. Overall I give this dish 8/10. A dish you should stay away from is the Truffle Fries ($9.50 for small). Fries were like Soggy(?) Maybe cause they are Handcut. Truffle taste was like not present while the taste of Garlic was strong. Feel like they should rename it to Garlic Fries instead. Overall I give it a 4/10.

Best Weekend Brunch Munching Spots For Under $12! Signature Bangkok toast – an eggy cinnamon brioche toast served with matcha custard and Thai milk tea ice cream. Read more: https://www.misstamchiak.com/weekend-brunch/

Duck Confit Hash; A Pleasant Surprise While the presentation could use more color, this brunch item (till 3pm) genuinely surprised me with the creamy duck confit ($17) infused with sweet potato, caramalised onions and cheese.

Good, But Not As Good As Before Beef Rendang Lasagne ($16) Great flavours here, strongly reminiscent of beef Rendang as expected, especially from that kick you get from the spiciness. However, I found the beef to be too dry, and the pasta sheets to be too hard.

French Toast Set ($8.20) The French Toast is the most expensive breakfast item on Tong Ah's menu. I will probably order this dish rather than the kaya toast because they are topped with a couple dollops of kaya and slices of butter which allow you to better taste the kaya. The French Toast itself is decent with a nice crepe-like layer of egg coating the bread but there is (of course) not going to be enough kaya or butter to spread on all of the French Toast. I hate to say so but Tong Ah's horribly overpriced. Yes, rental is mad and inflation is painful but Tong Ah does its food no justice with how they try to cut corners and save costs.

Crispy Thin Kaya Toast Set ($6.80) I personally prefer the 'non-traditional' crispy thin kaya toast for its wafer-like crunchy texture. I cannot recall if they charge extra for butter with their kaya toast but the interesting thing is that they would cut it into thin slices and place it in a bowl of ice water to keep it cold and ensure that it keeps its form and does not melt completely when it is served. A lovely touch but my gripe is that the thin stripe of butter was so small that it was as thin as (and if not thinner) than the thin toast itself and left me thoroughly dissatisfied. I can't help but feel that I'm paying more for the old school atmosphere than for the food itself, seeing how they seem to 'stinge' on their ingredients...

Traditional Kaya Toast Set Meal ($6.20) Tong Ah Eating House might not have the same name recognition as Yakun but I am sure everyone knows the iconic white building at the junction of Keong Saik Road and Teck Lim Road. which bears its name in red. The coffeeshop has shifted down the road but continues to retain its old school charm and is most famous for their kaya toast and tze char dishes. Their signature traditional kaya toast features thick soft toasted white bread with kaya spread in between. I knew I was in for a treat as the kaya was a dull greenish grey instead of a pandan green colour. This usually means that the kaya was made in house, fresh and without the use of food colouring. I liked that their kaya was subtly sweet with a nice strong pandan note. My only (big) qualm was that they spread the kaya (very) thinly to the point that parts of the bread seemed to be untouched. For those who are counting, they are charging the same (or similar) to Toastbox (which has attracted some negative press for their pricing). I therefore find it quite hard to categorise it as "cheap and good" as burpple seems to have done.