Bradley’s Grill

Whenever I’m not sure what to eat, I always get this dish to fill my belly, and yes, this is my favourite from them. You’ve probably seen me post about it before, and here it is again, same item but from another angle haha.

Big portion of juicy grilled chicken, succulent meat with a hint of smokiness. Nicely grilled so the outside has that char while the inside stays tender. Drizzled with their signature savoury mushroom gravy, rich and earthy, coating the chicken with extra flavour.

Spaghetti still the same good soft and chewy bite, cooked just right. Full of flavour from herbs, spices, and garlic, every strand aromatic and moist. Tossed well so it’s slurpy and satisfying, with that garlicky kick that keeps you going back for more.

Affordable comfort food, and even better when you can use CDC vouchers to subsidise your meal.
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🚩Bradley’s Grill, 630 Yishun Street 61, Singapore 760630
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#mehmehfoodventure #mehlicious #tastisfying #foodie #sgfoodie #sgfoodblogger #foodblogger #foodblog #foodcoma #burpple #burpplesg #sgfood #foodsg #eatmoresg #foodinsing #sgeats #western #westernfood #grilledchickenchop #chickenchop #bradleygrill #BradleysGrill #pasta #spaghetti #AglioOlio #AglioOlioGrilledChickenChop

Grilled chicken was big and thick as always, juicy and tender with a nice char, not too greasy and pleasantly chewy upon bite. No mushroom gravy was drizzled compared to the aglio olio style. Perhaps they wanted us to dip it in the cream sauce from the carbonara since it was given in generous amount.

Carbonara is the usual kopitiam version with lots of cream, and this one was extremely creamy. Would probably be better to call it cream pasta. Noodles were slightly soft and slurpy, with each strand coated well in the cream sauce. The cream was not heavy, quite moderate, not one to make you feel jelak, though it did make the lips creamy too. Haha. Probably would taste even better if bacon was added, but they did not have bacon that day. Bacon adds umami taste. Mushrooms would also help to make it less plain and add some earthy bites. Still a delicious and filling plate of noodles.

Went back to eat again and realised there is an increase in pricing of 30 cents for all their mains. This item is not written in the menu, you need to request it. You will only see Aglio Olio with Grilled Chicken Chop ($7.80) on the menu. Top up $1 to change from aglio olio to carbonara style.

Carbonara is the usual kopitiam version with lots of cream, and this one was extremely creamy. Would probably be better to call it cream pasta. Noodles were slightly soft and slurpy, with each strand coated well in the cream sauce. The cream was not heavy, quite moderate, not one to make you feel jelak, though it did make the lips creamy too. Haha. Probably would taste even better if bacon was added, but they did not have bacon that day. Bacon adds umami taste. Mushrooms would also help to make it less plain and add some earthy bites. Still a delicious and filling plate of noodles.

Grilled chicken was big and thick as always, juicy and tender with a nice char, not too greasy and pleasantly chewy upon bite. No mushroom gravy was drizzled compared to the aglio olio style. Perhaps they wanted us to dip it in the cream sauce from the carbonara since it was given in generous amount.

CDC Vouchers accepted.
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🚩Bradley’s Grill, 630 Yishun Street 61, Singapore 760630
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#Carbonara #CarbonaraGrilledChickenChop #BradleysGrill #CreamPasta #奶油意大利面 #鸡扒白酱意大利面 #西式鸡扒 #mehmehfoodventure #mehlicious #tastisfying #foodie #sgfoodie #sgfoodblogger #foodblogger #foodblog #foodcoma #burpple #burpplesg #sgfood #foodsg #eatmoresg #foodinsing #sgeats #western #westernfood #grilledchickenchop #chickenchop #bradleygrill #pasta #spaghetti

Succulent ribeye steak cooked till medium well. Clean beefy taste, tender with a firm bite, juicy but dried at some parts. Luckily the black pepper sauce helped to moisten and give flavour. For local coffeeshop standard, pretty good, though I preferred medium rare. If got some salt and pepper on the side, even better.

Set comes with 2 choices, so I picked Mashed Potato and Coleslaw out of their nine options. Still impressed by their sides portion, very generous. Mashed potato was a freaking huge scoop and tasted like instant powder mix but okay lah, still creamy and smooth, and the mushroom sauce gave flavour.