Enjoy dining without burning a hole in your pocket, no membership required
The big platter of veggies, chopsuey, is only PhP 280 (~$7) and is really tasty, and generous with meat toppings
The oyster/scallops/mussels platter (PhP 999, ~$26) is, again, a steal price-wise, but could have worked better with lesser cheese
The crab & shrimp platter (1kg each!) is priced at PhP 2399 (~$63) which is a steal. This is buttered to perfection. Seafood is fresh as well
And just like that, my quick break has ended 🥲
Here’s what welcomed me back home - a feast! (there are only 6 adults devouring this, 2 are elderly and cannot have too much cholesterol-high food, soooo 😂)
Ordered the seafood from Dampa sa Cogeo - overall good, highly recommended (we ordered again before I left for SG lol):
* The crab & shrimp platter (1kg each!) is priced at PhP 2399 (~$63) which is a steal. This is buttered to perfection. Seafood is fresh as well
* The oyster/scallops/mussels platter (PhP 999, ~$26) is, again, a steal price-wise, but could have worked better with lesser cheese
* The big platter of veggies, chopsuey, is only PhP 280 (~$7) and is really tasty, and generous with meat toppings
* Shanghai Roll, usually a must on any Filipino parties lol, is at PhP 220 (~$5) for 20 pcs, and just a tad bit dry - gets better on every reheat though
The Pancit Chon (PhP 999, ~$26) and the Cebu Chon (PhP 3152, ~$82) were from Esting’s. The lechon is really good, crispy exterior with very moist meat inside. The noodles were quite a disappointment - it tasted like it has been dredged in lechon oil but close to the bitter side :/
*posting a photo each separately for better photo quality
